Menus
- Dinner
- Dinner
- Dessert
- Beverages
- Happy Hour
- Dinner
- Libations
- Dinner
- Dinner
- Wine
- Dessert
- Dinner Menu
- Beverages
- Omakase
- Happy Hour
- Beverages
- Beverage Menu
- Beverages
- Gluten Free
- Beverages
- Dessert
- Dinner Menu
- Drink and Cocktail Menu
- Dessert
- Dessert Menu
- Dessert
- Weekend Lunch Specials
- Dinner Menu
- Kids Menu
- Happy Hour
- Dinner
- Libations
- Dessert
- Happy Hour
- Happy Hour
- Happy Hour
- Dessert
- Dessert
- Lunch
- Dinner
- Dessert
- Beverage Menu
- Gluten Free Menu
Dinner
Small Plates
-
Edamame
$8
add truffle $2
-
MISO SOUP
shinshu shiro miso, dashi, tofu
$8
-
CUCUMBER AND AVOCADO
crispy chili oil
$11
-
HOUSE GREEN SALAD
classic ginger dressing
$14
-
SEAWEED SALAD
$11
Sides
-
FRESH WASABI
$14
-
PICKLED WASABI STEM
$7
-
SAUTEED VEGETABLES
$7
-
SUSHI RICE
$6
-
ADDITIONS
add truffle $8
add caviar $10
Chef Specialties
-
CRISPY RICE*
cilantro aioli, spicy poke, serrano
$21
-
PORK BELLY BUNS
braised pork belly, spicy sesame glaze, bao bun, japanese pickled vegetable
$22
-
A-5 Wagyu Sando
buttered milk bread, black garlic aioli, shiso leaf, sturgeon caviar, dill
$95
-
ROCK SHRIMP
spicy aioli, sesame seeds
$18
-
SAKE USUZUKURI*
salmon, truffle ponzu, pickled wasabi stem, black lava salt
$23
-
HAMACHI CARPACCIO*
yellowtail, serrano pepper, yuzu, ponzu, herb oil, sliced cherry radish, cilantro
$25
-
MAGURO TATAKI*
seared tuna, cilantro aioli, ponzu, crispy chili oil
$26
-
SKIPPER SWEETS OYSTER*
momiji oroshi, shiso, ponzu. 3 piece minimum
MKT
-
KANPACHI CRUDO*
shiso vinaigrette, pickled fresno, lime zest
$24
-
OTORO SPOONS*
blue fin tuna belly, japanese uni, pickled wasabi stem, kaluga caviar, truffle ponzu
$34
-
AKAMI CRUDO*
bluefin tuna, karashi su miso, pickled mustard seeds, parmesan, micro cilantro
$33
Sizzle
-
A5 WAGYU ISHIYAKI*
a5 kagoshima wagyu, assorted condiments. 2oz minimum
$36
-
LOBSTER & SCALLOP TEPPANYAKI*
maine lobster, maine scallops, accoutrements
MKT
Robata
-
CHICKEN YAKITORI
chicken thigh, scallion, tare, togarashi
$18
-
STEAK & WASABI*
hanger steak, nikudare, fresh wasabi
$24
-
EBI KUSHIYAKI
yuzu kosho chili sauce, crispy garlic, negi shio
$26
-
CORN
sweet corn, yuzu butter, kewpie, togarashi
$14
-
SHISHITO PEPPER
bonito flakes, ponzu
$12
Entrees
-
GULF COAST GROUPER
napa cabbage, enoki, soy ginger glaze, togarashi, negi
$56
-
KAISEN FRIED RICE
lobster tail, blue crab, coconut miso, salsa criolla
$45
-
12OZ CAB RIBEYE*
ponzu chimichurri, seasonal vegetables
$60
-
TEMPURA-FRIED FISH
tempura battered white fish, japanese tartar, fries, furikake
$22
Hakozushi
-
BLACK MAGIC
spicy lobster, cilantro aioli, crispy onion
$32
-
TUNA TUNA*
albacore tuna, spicy tuna, yuzu tobiko, asparagus, tonnato, herb
$26
Nigiri* & Sashimi*
1 pc - 2 pc-
MAGURO
big eye tuna
$11 - $14
-
SAKE
salmon
$10 - $13
-
HAMACHI
yellowtail
$11 - $14
-
MADAI
red sea bream
$12 - $15
-
SABA
mackerel
$10 - $13
-
HOTATE
scallop
$11 - $14
-
UNAGI
freshwater eel
$10 - $13
-
SHIMA AJI
striped jack
$14 - $17
-
KANPACHI
amberjack
$14 - $17
-
IKURA
salmon roe
$10 - $13
-
TAKO
octopus
$10 - $13
-
UNI
sea urchin
$19 - $22
-
OTORO
fatty tuna
$21 - $24
-
ANCHOVY
cured
$8 - $11
-
BINCHO MAGURO
albacore
$10 - $13
-
"ABURI STYLE"
soy glazed & torched
$2
-
12 PC NIGIRI MORIAWASE
Chef's choice nigiri
$100
-
12 PC SASHIMI MORIAWASE
Chef's choice sashimi selection
$90
Signature Nigiri
-
THE SIDEKICK*
sea bream, yuzu marmalade, shiso
$14
-
THE BIG EYE*
big eye tuna, tonnato, crispy garlic, microgreens
$13
-
OLD YELLER*
yellowtail, yuzu kosho aioli, serrano
$13
-
BINCHO*
crispy chili oil, micro cilantro, maldon salt
$11
-
CREME DE LA CREME*
otoro, kaluga caviar, japanese uni
$25
-
SAKE DREAMS*
salmon belly, truffle aioli, ikura, chive
$13
-
KOBE STYLE*
a5 wagyu, foie gras, pickled wasabi
$20
-
SIGNATURE FLIGHT*
try all 7 of our signature nigiri
$100
Signature Temaki
-
SAKE*
salmon, cucumber, sweet and spicy chili sauce, smoked trout roe, chive
$15
-
OTORO*
nikiri, kaluga caviar, chive
$20
-
HOTATE*
creamy yuzu kosho, yuzu tobiko, crispy sweet potato
$14
-
A5 WAGYU*
torched, kizami aioli, crispy onion, braised shiitake
$22
-
LOBSTER
butter poached, cilantro aioli, asparagus, beet, lava salt
$17
Makimono
-
CALIFORNIA
crab, avocado, cucumber, masago
$16
lump crab $7
-
SPICY TUNA CRUNCH*
spicy tuna, cucumber, eel sauce, crispy onion
$10
-
SHRIMP TEMPURA
avocado, cucumber, sweet soy
$18
-
OCEANSIDE*
spicy tuna, tempura shrimp, togarashi, cilantro aioli, seared salmon, chive
$22
-
BLAZING SADDLES
tempura shrimp, avocado, certified angus beef, crispy onion, eel sauce, cilantro aioli
$25
-
FIRECRACKER
spicy salmon, goat cheese, asparagus, avocado, eel sauce, spicy aioli, scallion
$19
-
FUEGO*
spicy tuna, cucumber, hamachi, avocado, serrano, yuzu kosho aioli
$20
-
GREEN MACHINE
cucumber, avocado, crispy sweet potato, roasted red pepper, yuzu miso
$16
-
ELECTRIC EEL
tempura shrimp, cucumber, avocado, eel sauce, wonton crisp
$23
-
THE GULF PEARL*
kani, avocado, cucumber, salmon, tuna, seasonal whitefish, smoked trout roe, shiso salt, yuzu aioli (lump crab +7)
$23
-
FLORIDA MAN*
soft shell crab, cucumber, avocado, seared salmon, spicy aioli, wasabi tobiko
$26
-
LOCAL LEGEND*
ebi, avocado, cucumber, maguro, soy chili glaze, pickled wasabi, caviar, lava salt
$29
Small Plates
-
Edamame
$6
Add Truffle $2
Add Spicy Kimchee $2
-
Miso Soup
shinsu shiro miso, katsuo dashi, tofu, wakame
$6
-
Cucumber and Avocado
ponzu, crunchy chili oil
$10
-
House Green Salad
classic ginger dressing
$14
-
Seaweed Salad
$8
Robata
-
Chicken Negiyaki
chicken thigh, green onion, tare, togarashi
$16
-
Steak & Wasabi
australian bevette, nikudare, kizami chimichurri
$22
-
Bacon Wrapped Scallops
maine scallop, bacon, ponzu butter, yuzu kosho
$22
-
Tsukune
chicken thigh, tare, soy cured egg yolk
$14
-
Kinoko
shiitake mushroom, tare, micro
$11
-
Corn
sweet corn, ponzu butter, kewpie mayo, togarashi
$12
-
Broccolini
goma dare, crunchy chili oil
$12
Sides
-
Fresh Wasabi
$11
-
Pickled Wasabi Stem
$7
-
Sautéed Vegetables
$7
-
Sushi Rice
$6
Chef's Specialties
-
Hamachi Carpaccio
yellowtail, serrano, cilantro, radish, ponzu, yuzu oil
$20
-
Akami Crudo
bluefin tuna, karashi su miso, pickled mustard seed, parmesan, micro cilantro
$32
-
Hotate Haru
hokkaido scallop, ikura, strawberry ponzu, shiso flower, strawberry, yuzu oil
$27
-
Sake Usuzukuri
salmon, truffle ponzu, pickled wasabi stem, black lava salt, micro
$21
-
Maguro Tataki
seared bigeye tuna, creamy sesame ponzu, tomato, crunchy chili oil, micro shiso
$26
-
Otoro Toast
shokupan, bluefin tuna belly, Japanese uni, pickled wasabi stem, caviar, truffle ponzu
$30
-
Kanpachi Crudo
greater amberjack, lychee vinaigrette, plum, smoked trout roe, micro leek, herb oil
$25
-
Skipper Sweet Oysters
appalachicola oysters, yuzu cucumber jelly, wasabi oil
MKT
-
Rock Shrimp
spicy aioli, chive
$17
-
Karaage Chicken
chicken thigh, togarashi aioli, lemon
$18
-
Pork Belly Bao
braised pork belly, bao buns, Japanese pickles
$20
-
Crispy Rice
spicy poke, yuzu kosho aioli, serrano, micro cilantro
$21
-
Wagyu Sando
shokupan, Japanese A-5 wagyu, shiso, smoked trout roe, house tonkatsu
$80
-
A-5 Kagoshima Tartare
seared wagyu tartare, wasabi aioli, bone marrow, parmesan, crispy lotus root
$60
-
Wild Mushroom
assorted mushroom, niku dare, fresh herbs, herb oil
$17
-
King Crab
mentaiko mayo au gratin, sansho, chive
MKT
-
Korokke
house marinated beef, russet potato, house tonkatsu, mustard miso, scallion
$18
Entrees
-
Chicken Teriyaki
chicken thigh, seasonal vegetables, steamed rice
$28
-
Miso Snapper
crispy skin gulf snapper, bok choy, Japanese pickles
MKT
-
Pan Seared Scallop
maine scallops, dashi corn purée, summer squash noodle, crispy lotus root, smoked trout roe, red veined sorrel
$41
-
Hanger Steak
australian bevette, black garlic shoyu, kimchee peaches, crispy enoki mushroom
$46
-
Kani Donabe
blue crab, soy cured egg yolk, mushroom medley, shiro dashi, bonito flakes, served in claypot
$30
Signature Temaki
-
Akami
lean bluefin tuna, wasabi guac, bubu arare
$13
-
Toro Taku
bluefin tuna belly, takuan, nikiri, chive
$18
-
Lobster
butter poached lobster, cilantro aioli, asparagus, black salt, chive
$14
-
Wagyu
Japanese A-5, crunchy chili oil, braised shiitake
$20
-
Hotate
mentaiko mayo, green onion, crispy sweet potato
$13
-
King Crab
kuro gomadare, togarashi, chive
MKT
Signature Nigiri
-
Madai Hana
japanese seam bream, yuzu kosho, shiso flower
$10
-
Goma Maguro
akami, kuro gomadare, crispy shiitake, togarashi
$13
-
Hama Toro
yellowtail belly, ponzu jelly, serrano
$11
-
Hotate Ume
umeshiso, crystallized soy
$13
-
Crème De La Crème
hokkaido uni, truffle pearls
MKT
-
Gindara
miso glazed black cod, red kosho, scallion, aburi
$10
-
Sake Mentaiko
salmon belly, mentaiko mayo, tomato, aburi
$12
-
Kobe Style
A-5 wagyu, foie gras, pickled wasabi stem, aburi
$21
Ishiyaki
-
A5 Wagyu 32 per Oz
A5 wagyu ribeye, wagyu tallow, pickled wasabi stem, flaky salt 2 oz minimum
-
Lobster
lobster tail, wild mushroom, ponzu butter
$45
Nigiri (1pc) & Sashimi (2pc)
-
Maguro
big eye tuna
$10
$13
-
Sake
salmon
$9
$12
-
Hamachi
yellowtail
$10
$13
-
Madai
red sea bream
$10
$13
-
Saba
mackerel
$8
$11
-
Hotate
scallop
$11
-
Unagi
freshwater eel
$8
$11
-
Ebi
shrimp
$8
$10
-
Kinmedai
golden eye snapper
$11
$14
-
Kanpachi
amberjack
$11
$14
-
Ikura
salmon roe
$9
-
Tako
octopus
$8
$11
-
UNI
sea urchin
MKT
-
Akami
blue fin tuna
$11
$14
-
Otoro
fatty tuna
$18
$21
-
Bincho Maguro
albacore
$9
$12
-
Shima Aji
white trevally
$11
$14
-
King Crab
MKT
-
"Aburi Style" Soy Glazed & Torched
sea urchin
+ $2
Hakozushi
-
Black Magic
lobster tempura, masago, spicy aioli, squid ink rice
$32
-
Tuna Tuna
albacore tuna, spicy tuna, yuzu tobiko, asparagus, yuzu kosho aioli, micro
$24
Makimono
-
California
krab, avocado, cucumber, masago
$14
-
Spicy Tuna Crunch*
spicy tuna, cucumber, soy glaze, spicy aioli, crispy onion
$16
-
Shrimp Tempura
avocado, cucumber, sweet soy
$16
-
Oceanside*
spicy tuna, tempura shrimp, togarashi, cilantro aioli, seared salmon, tokyo negi
$22
-
Blazing Saddles
tempura shrimp, avocado, seared beef, cilantro aioli, crispy onion
$22
-
Firecracker
tempura fried, spicy salmon, asparagus, avocado, spicy aioli, sweet soy, green onion
$18
-
Fuego*
spicy tuna, cucumber, hamachi, avocado, serrano, yuzu kosho aioli
$20
-
Bayshore Garden
cucumber, asparagus, avocado, shiitake mushroom, miso-sesame romesco, bubu arare
$16
-
Supaida*
softshell crab, spicy salmon, avocado, mentaiko mayo, green onion
$22
-
Buccaneer*
tempura shrimp, avocado, cucumber, unagi, soy glaze
$20
-
Rising Sun*
krab, cucumber, avocado, salmon, lemon
$19
-
Kaigain*
ebi shrimp, cucumber, blue crab, bincho maguro, kizami aioli, crispy sweet potato
$24
-
Gyu Shiso
lobster salad, shiso, asparagus, A-5 wagyu, miso mustard, fried serrano
$47
Dessert
-
Lemon-Yuzu Slice
gluten-free shortbread, lemon & yuzu custard, yuzu mascarpone whipped cream
$14
-
Strawberry Cream Cake
Sponge cake, strawberry mousse, shiso berry sauce, masago coconut crumble, coconut gelato
$15
-
Dato Chokoreto
miso chocolate custard, black sesame gravel, coffee jelly, passion fruit cream
$14
-
Sata Andagi
Okinawan-style donut holes, sesame sugar, miso caramel sauce
$13
-
Ube Cheesecake
Blueberry yuzu compote, shiso cream, sesame tuile
$16
Frozen Sweets
-
Miso Caramel Soft Serve
Toffee crunch
$11
-
Strawberry Soft Serve
Berry shiso sauce, freeze-dried strawberry
$11
-
Tropical Sorbet
Passionfruit & mango, fruit crisps
$8
-
Mochi Trio
Matcha, strawberry, mango
$9
Signature Cocktails
-
Sugar + Spice
vodka or tequila, passionfruit, habanero, lemon
$15
-
Shogun
gin, basil, lemon, agave
$14
-
Ichigo Hata
agricole and white rum, strawberry, mint, lime, soda
$16
-
Plum Martini
vodka, plum sake, agave, lime, grapefruit
$15
-
Under the Sun
volcan reposado, mezcal, hibiscus, acid adjusted japanese pear, soda
$17
-
Soft Spoken
vista sakura gin, yuzu, bergamot, elderflower, egg white *contains raw egg
$17
Classics
-
Espresso Martini
vodka, espresso, coffee liqueur, demerara
$16
-
Paper Plane
bourbon, aperol, amaro nonino, lemon
$16
-
Lychee Martini
Haku vodka, lychee, peychaud’s
$16
-
Toki Highball
Suntory Toki Japanese whisky, soda, lemon peel
$15
Zero-Proof
-
Spring Blossom
lychee, orange blossom, lemon, soda
$10
-
Heat of The Moment
passionfruit, habanero, lemon, soda
$10
-
Moshi Yuzu Soda
$8
Drafts
-
Sapporo
$9
-
Edmund’s Oast “Aizome” Saison
$9
-
Florida Ave “luminescence” IPA
$11
Bottles & Cans
-
Asahi
$8
-
Michelob Ultra
$7
-
Shock Top
$7
-
Surfside
$9
-
Sapporo 0.0 (N/A)
$8
-
Athletic “Free Wave” IPA (N/A)
$8
Spirits
Japanese Whisky 1.5 oz
-
Suntory Toki
$14
-
Hibiki Harmony
$28
-
Yamazaki 12yr
$50
-
Shibui Grain Select
$18
-
Shibui 15yr Sherry Cask
$60
Whiskey
-
Angel’s Envy
$18
-
Buffalo Trace
$16
-
Michter’s Bourbon
$17
-
Elijah Craig
$14
-
Jack Daniels
$14
-
Woodford Bourbon
$14
-
Angel’s Envy Rye
$35
-
Bulliet Rye
$16
-
Sazerac Rye
$13
Scotch
-
Monkey Shoulder
$14
-
Glenfiddich 12yr
$14
-
Macallan 12yr Sherry Cask
$28
Tequila
-
Tequila Ocho Plata
$15
-
Lalo Blanco
$16
-
Don Fulano Blanco
$14
-
Tequila Ocho Reposado
$18
-
Don Fulano Reposado
$17
-
Volcan Reposado
$15
-
Clase Azul Reposado
$50
-
Don Fulano Anejo
$32
-
Del Maguey Vida Puebla Mezcal
$14
-
400 Conejos Mezcal
$13
Gin
-
Roku
$14
-
Botanist
$16
-
Tanqueray 10
$15
-
Bombay Sapphire
$14
-
Hendrick’s
$16
-
Ford’s
$14
Vodka
-
Wheatley
$12
-
Haku
$14
-
Grey Goose
$17
-
Tito’s
$14
-
Ketel One
$15
-
Belvedere
$17
-
Chopin
$17
Rum
-
Broken Plank Spiced
$15
-
Myers’ Dark
$12
-
Diplomatico Reserva
$16
-
Trois Rivieres Agricole
$13
-
Featured Japanese Whisky Flight
$50
Sparkling
-
Prosecco, Avisi
Veneto, Italy NV
Glass $13
Bottle $64
-
Brut Rosé, Mirabeau “La Folie”
Vin de France NV
Glass $14
Bottle $69
-
Champagne, Moët & Chandon
France NV
Glass $25
Bottle $124
-
Champagne, Charles Heidsieck Brut Reserve
France, NV
Bottle $140
-
Champagne Brut Rosé, Billecart Salmon
France, NV
Bottle $225
White & Rosé
-
Pinot Gris, Tyrus Evan
Willamette Valley, OR
Glass $16
Bottle $63
-
Sauvignon Blanc, Grove Mill
Wairau-Marlborough, New Zealand 2025
Glass $13
Bottle $51
-
Sauvignon Blanc, Chateau De Sancerre
Loire Valley, France
Bottle $88
-
Albariño, Lagar De Cervara
Rias Baixas, Spain
Bottle $79
-
Chenin Blanc, Lievland “Old Vines”
Paarl-Western Cape, South Africa
Glass $14
Bottle $55
-
White Blend, Copain “Daybreak”
Sonoma County, CA
Glass $15
Bottle $59
-
Chardonnay, Bravium
Russian River Valley, CA
Glass $14
Bottle $55
-
Chardonnay, Albert Bichot Chablis
Burgundy, France
Bottle $100
-
Rosé, Peyrassol “La Croix De Templiers”
Provence, France
Glass $14
Bottle $55
-
Rosé, Henri Bourgeois Sancerre
Loire Valley, France
Bottle $75
Red
-
Grenache, Bodegas Alto Moncayo “Zismero”
Aragon, Spain
Glass $13
Bottle $51
-
Pinot Noir, Benton Lane
Willamette Valley, OR 2023
Glass $18
Bottle $71
-
Pinot Noir, Ken Wright Cellars
Eola-Amity Hills, OR 2022
Bottle $85
-
Pinot Noir, Failla
Sonoma Coast, CA
Bottle $100
-
Tempranillo, Calma Crianza
Rioja Alta, Spain
Glass $15
Bottle $59
-
Cabernet Franc, Field Recordings
Paso Robles, CA
Glass $19
Bottle $75
-
Cabernet Sauvignon, Brassfield
Lake County, CA
Glass $16
Bottle $63
-
Cabernet Sauvignon, Loren Crossing
Napa Valley, CA
Bottle $85
-
Cabernet Blend, Robert Sinskey “Point of View”
Merlot, Cabernet Franc, Cabernet Sauvignon Napa Valley, CA
Bottle $130
Sake
-
Manjyu 24 Oz, Kubota, Junmai Daiginjo
asian pear, white flowers, elegant
Bottle $130
-
Tears of Dawn 24 Oz Konteki, Daiginjo
white peach, earthy, bright
Glass $18
Bottle $100
-
Gold 24 Oz Born, Junmai Ginjo
apricot, golden apple
Bottle $95
-
Bride of The Fox 60 Oz Kanbara, Junmai Ginjo
subtle tropical fruit, umami, elegant
Glass $16
Bottle $100
-
Chrysanthemum Water 24 Oz, Kikusui, Junmai Ginjo
cantaloupe, mandarin orange, crisp & bright
Glass $13
Bottle $78
-
True Vision 24 Oz, Mana 1751 Yamahai Tokubetsu Junmai Muroka Genshu
steamed rice, umami, hone
Glass $18
Bottle $110
-
Yellow Can 7 Oz, Kikusui Funaguchi, Nama Genshu
roasted hazelnuts, tropical, soft mouthfeel
Bottle $95
-
Infinite Summer 24 Oz, Tensei, Tokubetsu Honjozo
crisp citrus, soft melon, bright
Glass $16
Bottle $96
-
Noble Arrow 24 Oz, Taka, Tokubetsu Junmai
green apple, tropical, rice notes
Glass $18
Bottle $106
-
Crane of Paradise 24 Oz, Kawatsuru Junmai
grapefruit, fresh grass, salted pineapple
Glass $16
Bottle $100
-
Way of The Warrior (Draft) Bushido, Junmai
tropical, vibrant, floral
Glass $10
-
Seaside Sparkling 16 Oz, Fukochu, Junmai Sparkling
lemon-lime, apple, lively
Bottle $88
-
Snow Maiden 24 Oz, Tozai, Junmai Nigori
creamy, honeydew melon, refreshing
Glass $11
Bottle $60
-
Sakura 24 Oz Amabuki, Junmai Nigori
pear, marzipan, cherry blossom
Glass $13
Bottle $78
-
Featured Sake Flight
$35
Monday - Thursday | 5 to 7 p.m.
Small Plates
-
SEAWEED SALAD
traditional preparation
$5
-
DUMPLINGS (6)
pork and chicken with crunchy garlic soy
$10
-
Usuzukuri*
salmon, kizami wasabi, truffle ponzu, black volcanic salt
$12
-
O-KU ROCK SHRIMP
fried shrimp, spicy aioli, crispy shallots, greens
$11
Hot Dishes
-
donburi bowl
chicken thigh, mixed vegetables, steamed rice, sweet yuzu soy
$19
Temaki
-
negihama*
hamachi, yuzu kosho, red tobiko, lemon, scallions
$9
-
Unagi-Kyu
fresh-water eel, sweet soy, sansho- peppercorn, cucumber
$8
Signature Maki
-
salmon & lemon*
kani, avocado, cucumber, salmon, lemon aioli, yuzu tobiko
$11
-
spicy tuna crunch*
spicy tuna, cucumber, spicy mayo, tempura crunch
$10
-
cali CRUNCH
kani, cucumber, avocado, eel sauce, tempura crunch
$9
-
rainbow*
lump crab, cucumber, avocado, hamachi, salmon, tuna, ebi
$14
-
tsunami*
panko fried, salmon, scallop, avocado, kewpie mayo, eel sauce, scallions
$12
-
Oniwa
smoked eggplant, avocado, red bell pepper, cucumber, miso sweet potato sauce, togarashi, scallions
$10
-
O-Baby*
tuna, shrimp tempura, kani, avocado, o-sauce
$13
Small Plates
-
Edamame
truffle salt +2, chili oil +2
$6
-
Miso Soup
wakame, tofu, scallion
$4
-
Rock Shrimp Tempura
spring mix, chili mayo sauce, sesame seeds
$16
-
Karaage Chicken
$12
-
Crispy Rice*
diced spicy sashimi, seasoned crispy rice, serrano, micro citrus
$20
-
Smashed Potatoes
fried yukon potatoes, truffle aioli, rosemary
$15
-
Hanetsuki Gyoza
pork, scallion, sesame chili oil, ponzu
$17
-
Pork Bun
pork belly, steamed bun, pickled onions, cucumbers, kimchi puree, cilantro
$13
-
Wild Mushrooms
assorted seasonal mushrooms with butter, nikudare sauce, chive oil, herbs
$17
-
Lobster Dumpling
lobster, shrimp, baby bokchoy, mushooms, scallions, chili crisp, ponzu
$22
-
Oku Salad
shoestring beets, red onions, cherry tomato, avocado, cucumber, seaweed salad, spring mix, crispy onions, dehydrated corn, ginger dressing add-ons: chicken 10 salmon 14
$14
TEPPANYAKI
-
Lobster Teppan
served with seasonal mushrooms, uni butter, and ponzu
$65
-
A5 Wagyu Teppan (3 oz)
served with pickled wasabi and ponzu sauce
$90
Chef Specialties
-
Kanpaichi Crudo*
daikon, shiso, pickled serrano, sriracha, ponzu
$22
-
Hamachi Carpaccio*
yellowtail, serrano, radish, yuzu juice, ponzu, herb oil, cilantro
$22
-
Salmon Usuzukuri*
pickled wasabi stem, chives, black volcanic salt, truffle ponzu
$24
-
Crudo Flight*
a sampling of Salmon Usuzukuri, Hamachi Carpaccio, and Tuna Crudo
$34
-
Otoro Spoons*
otoro tartare, pickled wasabi stem, uni, truffle ponzu, scallion, caviar
$35
Entrees
-
Chicken Teriyaki
traditional sauce, steamed rice, sautéed vegetables, sesame seeds
$25
-
Braised Beef Short Rib
root vegetable purée, sautéed vegetables, au jus, togarashi, micro citrus
$30
-
Tofuyaki
grilled tofu, carrot, potato, curry, scallion
$22
-
Miso Salmon
medium rare salmon, miso glaze, sunchoke, spinach, mushroom
$32
Tasting Menu
-
Omakase* (pp)
reservation is required, 24 hr notice
175/pp $175
-
Osusume* (pp)
multi course tasting menu
125/pp $125
Temaki
-
Lobster
buttered-poached lobster, asparagus, cilantro aioli, black volcano salt
$16
-
Salmon
aburi salmon, cilantro aioli, salmon roe, maldon salt, and micro cilantro
$16
-
Hotate
aburi hokkaido hotate, avocado, homemade XO sauce, yuzu tobiko, shiso, and micro cilantro
$16
-
Waygu
negidare, braised mushroom, scallion
$23
-
Otoro
yuzu creme fraiche, tamari, sweet potato crunch
$22
-
Seabass Tempura
tempura chilean seabass, avocado, asparagus, yuzu aioli, togarashi, bell peppers, micro citrus
$16
Sides
-
Pickled Wasabi Stem
$6
-
Fresh Wasabi
$17
-
Sushi RIce
$5
-
White Rice
$5
O-Ku Signature Nigiri (1 PC)
-
Yakiniku A5 Wagyu*
shitake mushroom “bacon,” Japanese bbq sauce
MP
-
Smokey Hamachi*
smoked yellowtail, grape tomato, pesto, garlic ponzu
$12
-
Sake Caviar*
salmon, cilantro aioli, caviar, cilantro
$14
-
Snow King*
blue crab, garlic butter, yuzu kosho
$8
-
Creme De La Creme*
otoro, black truffle, caviar
$20
-
Lil' Swimmer*
marinated white anchovy, avocado, tomato paste
$7
-
Sake Misoyaki*
seared salmon belly, miso glazed
$14
-
Misoyaki*
black cod, miso glaze
$13
-
Tuna Paradise*
maguro, cilantro aioli, sesame chili oil, green onion
$14
-
Truffle Avocado
avocado, ponzu, black truffle, truffle salt, sweet potato crunch
$14
Nigiri* (1 PC) & Sashimi* (2 PC) - Aburi Style* +1.50
-
Sake*
Fresh salmon
NIGIRI $8
SASHIMI $10
-
Sake Toro*
Salmon belly
NIGIRI $9
SASHIMI $11
-
Maguro*
Yellowfin tuna
NIGIRI $9
SASHIMI $11
-
Akami*
Bluefin Tuna
NIGIRI $10
SASHIMI $14
-
Otoro*
Fattiest tuna
NIGIRI $16
SASHIMI $22
-
Ebi
Cooked shrimp
NIGIRI $4
SASHIMI $6
-
Kani
Snow crab
NIGIRI $7
SASHIMI $10
-
Unagi
Freshwater eel
NIGIRI $7
SASHIMI $10
-
Madai*
Sea bream
NIGIRI $7
SASHIMI $9
-
Saba*
Mackerel
NIGIRI $6
SASHIMI $8
-
Hamachi*
Yellowtail
NIGIRI $7
SASHIMI $9
-
Hamachi Toro*
Yellowtail belly
NIGIRI $8
SASHIMI $10
-
Uni*
Sea urchin
MP
-
Hotate*
Hokkaido scallop
NIGIRI $7
SASHIMI $9
-
Ikura*
Salmon roe
NIGIRI $6
SASHIMI $9
-
Masago
Smelt roe
NIGIRI $4
SASHIMI $6
-
Kanpachi
Greater Amberjack
NIGIRI $8
SASHIMI $10
-
Shima Aji*
Striped jack
NIGIRI $9
SASHIMI $12
-
Tako
Octopus
NIGIRI $5
SASHIMI $7
Moriawase*
Chef's Choice of 12 Pieces Fish-
All Nigiri
$80
-
Nigiri & Sashimi
$85
-
All Sashimi
$90
Hakozushi
(Box-Syle Sushi)-
Black Magic
tempura lobster, squid ink rice, masago aioli, chives, crispy onions
$30
-
Marbled Forest
spicy tuna, salmon, yellowtail, tuna, avocado, yuzu tobiko, shiro ajo sauce, fresh herbs
$22
Specialty Sushi Rolls
-
Follow the Yellow Brick Roll 2.0*
paper-thin sliced lemon, salmon, lump crab, cucumber, eel sauce
$20
-
Sake To Me Baby*
spicy salmon, cucumber, topped with torched salmon and spicy aioli, sweet soy glazed, green onion, and lime juice mist
$20
-
Spicy Tuna Crunch*
spicy tuna, shrimp tempura, avocado, topped with crab salad , sweet soy glaze, spicy aioli, crispy onions
$19
-
The Herbivore
asparagus, cucumber, avocado, roasted bell pepper, marinated shiitake, pickled ginger, kimchi honey sauce, sweet potato crunch
$15
-
Baja California*
yellowtail, avocado, serrano pepper, spicy tuna, cucumber, sriracha dot topped
$18
-
The Soft-Shell Spider
crispy soft-shell crab, cucumber, topped with masago aioli and wasabi tobiko
$18
-
Westside
shrimp tempura, spicy tuna, cucumber, eel, avocado, togarashi, eel sauce
$22
-
Natsu Roll
shrimp tempura, avocado, lump crab, topped with tuna, masago aioli, lime zest
$20
-
Unagi San
spicy tuna, crab salad, avocado, tempura eel, wasabi aioli, sweet soy, micro cilantro
$20
-
The Okurrrrrr Roll
wagyu beef-topped & torched, fried lobster, asparagus, roasted bell pepper, Japanese tare, crispy leeks, truffle salt
$35
Libations
O-Ku Originals
-
Shogun
gin, basil, agave nectar, lime
$13
-
Sugar & Spice
habanero infused vodka, passionfruit, lemon
$14
-
Peso For Your Thoughts
tequila, mezcal, creme de cacao, agave nectar, lime
$14
-
Kyoto's Veil
nigori sake, spiced mezcal, lychee, pink peppercorn
$16
-
Miso Medicine
japanese whisky, ginger shochu, miso-honey syrup, lemon, islay scotch
$17
-
Violet, You're Turning Violet
gin, creme de violette, plum wine syrup, lemon, plum bitters
$17
-
Descending Depths
sake, apple brandy, dry curacao, ginger, hibiscus, pomegranate
$18
-
Sesame Boulevard
sesame washed bourbon, cocchi rosa, campari, cynar, rhubarb bitters
$18
-
X Marks The Spot
japanese whisky, ancient treasure aged sake, px sherry, bitters
$23
-
The Hoji Manhattan
cacao-washed nikka coffey grain whisky, hojicha, cocchi di torino
$28
Beer
-
Sapporo Lager (Draft)
$12
-
Local Feature (Draft)
$11
-
Kirin Light
$9
-
Echico Koshihikari Rice Lager
$13
-
DC Brau Corruption IPA
$12
-
DC Brau Public Pale
$12
-
Echico Flying IPA
$13
-
Orion Lager
$12
Zero-Proof
-
Color Me Pretty
lemon, lychee, butterfly pea flower tea
$8
-
Jaded Rose
zero-proof alt gin, rosemary, yuzu, honey syrup, tonic
$9
-
Yuzu Soda
$7
-
House Thai Tea
black tea, vanilla, nutmeg
$7
-
Hot Tea
chamomile, sencha green, or hojicha
$5
Sake
-
Tears of Dawn
Konteki Daiginjo / 24 oz
GLS $18
BTL $105
-
Divine Droplets
Toko Ginga Shizuku Junmai Gingo / 24 oz
$182
-
Cherry Bouquet
Dewazakura Junmai Ginjo / 10 oz
$35
-
Soul Of The Sensei
Takatenjin Junmai Daiginjo / 24 oz
GLS $20
BTL $117
-
Three Dots
Kurosawa Junmai Ginjo / 30 oz
GLS $16
BTL $117
-
Chrysanthemum Water
Kikusui Junmai Gingo / 24 oz
GLS $16
BTL $93
-
Mirror of Truth
Masumi Junmai / 10 oz
$48
-
True Vision
Mana 1751 Yamahai Tokubetsu Junmai / 24 oz
GLS $17
BTL $99
-
Crane of Paradise
Kawatsuru Junmai / 24 oz
GLS $15
BTL $87
-
Bride of the Fox
Kanbara Junmai Ginjo / 24 oz
GLS $17
BTL $98
-
Gold Can
Funaguchi Kikusui Nama Genshu / 7 oz
$18
-
Winter Blossom
Akitabare Junmai Daiginjo / 24 oz
$112
-
Pink Lady
Amabuki Gin No Kurenai / 24 oz
GLS $19
BTL $115
Nigori
-
Snow Maiden
Tozai Junmai Nigori / 24 oz
GLS $12
BTL $63
-
Heiwa Shuzo Nigori
GLS $14
BTL $81
-
Dreamy Clouds
$38
-
Festival of the Stars
$42
Umeshu
-
Hakutsuru
Plum wine / 25 oz
GLS $15
BTL $55
Menu
Omakase
Offered Mon-Thurs, 5PM-8PM | *Reservation only - must call 48 hours in advance-
Chef's Creative Multi-Course Tasting*
PP $170
-
Wine or Sake Pairing
PP $50
Small Plates
-
Edamame [GF]
traditional $6
pink himalayan salt & truffle oil $8
spiced chili $8
-
Miso Soup [GF]
$6
-
Shishito
o-ku sweet chili, sea salt
$13
-
Seaweed Salad
traditional preparation
$7
-
Garden Salad [GF]
mixed greens, tomatoes, cucumber, radish, onion, sesame dressing
$9
-
O-Ku Rock Shrimp [GFO]
fried shrimp, spicy aioli, crispy shallots, greens
$16
-
Gyoza
crispy pork & chicken gyoza, garlic chili sauce
$10
-
West St Wings
o-ku sweet chili, sesame, oshinko (6pc.)
$16
-
Crispy Rice*
Chef’s choice fish, gochujang, wasabi aioli (5pc.)
$21
Chef Specialties
-
Octopus
gochujang glaze, kabocha squash puree, smoked paprika, yuzu olive oil
$25
-
Tuna Crudo* [GFO]
maguro, avocado mousse, wasabi soy, crispy shallots
$23
-
Usuzukuri* [GFO]
salmon, kizami wasabi, truffle ponzu, black volcanic salt
$18
-
O-Toro Spoons*
o-toro, uni, kizami, kaluga caviar, ponzu
$24
-
Carpaccio* [GF]
hamachi, mango puree, serrano, yuzu oil, ponzu
$18
-
Wild Mushroom [GF]
assorted mushrooms, fresh herbs, nikudare, herb oil
$17
Robata Yaki
-
Gyuniku* [GFO]
C.A.B hanger, togarashi, onion chips
$18
-
Kamo Negi [GFO]
5-spice duck breast, raspberry gastrique, scallions
$20
Teppanyaki
-
Hamachi Kama*
grilled yellowtail cheek, seasonal veg, sesame oil, miso butter
$32
-
A5 Japanese Wagyu* [GF]
highest quality japanese black cattle (2oz. minimum)
$35 per oz.
-
Lobster Kinoko8
8oz. lobster, fried oyster mushroom, yuzu miso butter
$44
Entrees
-
Toriniku [GFO]
pan seared chicken, grilled cabbage, shiitake mushrooms, togarashi relish, scallion puree
$32
-
Curry Noodle
spicy coconut curry, noodles, cabbage, bell peppers, mushrooms
$23
tofu $8
chicken $10
shrimp $12
salmon $16
pork belly $10
-
Pan Seared Salmon [GFO]
miso soy butter glaze, kabocha squash, crispy kale, charred lemon
$29
-
Hanger* [GFO]
pan-seared, C.A.B. medium, crispy nori potatoes, sansho peppercorn demi-glace
$39
Wagyu Signatures
-
A5 Kagoshima Tartare*
seared wagyu tartare, wasabi aioli, cured bone marrow, furikake wonton
$54
-
A5 Katsu Sando*
shokupan, tonkatsu, wasabi aioli, kaluga caviar, chive
$62
Nigiri [1pc] & Sashimi [2pc]
-
Maguro*
red tuna
$10
-
Chutoro*
medium fatty tuna
$15
-
O-Toro*
fatty blue fin tuna
MP
-
Sake*
scottish salmon
$8
-
Madai*
sea bream
$9
-
Hamachi*
yellowtail
$8
-
Kampachi*
amberjack
$12
-
Shima Aji*
striped jack
$12
-
Amaebi* (1pc)
sweet shrimp
$9
-
Unagi
freshwater eel
$7
-
Japanese Uni* (1pc)
japanese sea urchin
MP
-
Hotate*
scallop
$9
-
Tako*
octopus
$6
-
Ebi
poached shrimp
$4
-
Ikura* (1pc)
salmon roe
$6
Moriawase
Chef's Choice of Fish-
8 Pieces Nigiri*
$55
-
6 Pieces Nigiri & 8 Pieces Sashimi*
$75
-
12 Pieces Sashimi*
$65
Signature Nigiri [1pc]
-
Tuna*
avocado mousse, spicy ponzu
$12
-
Hamachi*
aburi, uni, truffle chili
$11
-
Salmon*
truffle aioli, golden trout roe, chives
$10
-
Sea Bream*
yuzu marmalade, shiso, yuzu tobiko
$11
-
Lobster*
lemon aioli, volcanic salt
$17
-
O-Toro*
kaluga caviar, chives, black volcanic salt
MP
-
Wagyu A-5*
foie gras, kizami wasabi, black volcanic salt
MP
Hakozushi
-
Black Magic
tempura lobster, squid ink rice, spicy aioli, masago, chives, crispy shallots
$32
-
Akira*
maguro, spicy tuna, lemon, serrano, yuzu aioli, sweet soy
$24
Signature Maki
-
Salmon & Lemon*
kani, avocado, cucumber, salmon, lemon aioli, yuzu tobiko
$16
-
Spicy Tuna Crunch*
spicy tuna, cucumber, spicy mayo, tempura crunch
$15
-
Cali Crunch
kani, cucumber, avocado, eel sauce, tempura crunch
$14
-
Rainbow* [GF]
lump crab, cucumber, avocado, hamachi, salmon, tuna, ebi
$21
-
Tsunami Roll*
panko fried, salmon, scallop, avocado, kewpie mayo, eel sauce, scallions
$17
-
Emperor*
tempura lobster, avocado, C.A.B., spicy aioli, eel sauce, crispy onion
$28
-
Oniwa
smoked eggplant, avocado, red bell pepper, cucumber, miso sweet potato sauce, togarashi, scallions
$14
-
Angry Salmon*
salmon, avocado, spicy tuna, serrano, spicy ponzu, arare
$18
-
Kurama*
tempura shrimp, spicy tuna, salmon, eel sauce, truffle oil
$19
-
White Spider*
tempura soft shell crab, salmon, cucumber, masago, mango aioli, eel sauce
$17
-
O-Baby*
tempura shrimp, kani, tuna, avocado, o-sauce
$19
-
Mamushi*
hamachi, spicy tuna, salmon, serrano, cucumber, wasabi soy, red tobiko, scallions
$18
-
The Dillon
tempura shrimp, ebi, kanpyo, cucumber, spicy aioli, sweet soy, chives
$18
Signature Temaki
-
Baja Cali
blue crab, avocado, pickled wasabi aioli, masago
$14
-
Creme De La Creme*
otoro, Japanese uni, Kaluga caviar, chive
$25
-
Negihama*
hamachi, yuzu kosho, red tobiko, lemon, scallion
$12
-
Spicy Chirashi*
chef's choice fish, takuan, rice puff
$13
-
Lobster
butter poached lobster, wasabi aioli, asparagus, lava salt
$16
-
Unagi-Kyu
fresh-water eel, sweet soy, sansho-peppercorn, cucumber
$13
Wasabi
-
Pickled Kizami Wasabi
$5
-
Fresh Wasabi
$11
Small Plates
-
Miso Soup
$5
-
Edamame
$6
-
Truffle Butter Edamame
Truffle salt, melted butter
$8
-
Wakame Salad
seaweed salad, sesame seeds
$8
-
House Salad
mixed greens, tomatoes, mandarins, cucumbers, crispy onions, sesame ginger dressing
$10
-
Crispy Fingerling Potatoes
Smoked bravas aioli
$13
-
Fried Okra
soy garlic glaze, honey, chili flake
$14
-
Rock Shrimp
Spicy aioli, sesame seeds, scallions
$18
-
Oyster Mushroom
Cap & Petal mushrooms, herbs, nikudare, chive oil, sesame seeds
$20
-
Watermelon Salad
shiso, chili vinaigrette, sesame
$14
-
Crispy Brussels Sprouts
sweet shoyu truffle, sunomono
$15
Chef's Specialties
-
Kumamoto Oysters
ponzu, gold tobiko
$30
-
Salmon Usuzukuri
pickled wasabi, lava salt, truffle ponzu
$18
-
Hamachi Carpaccio
yellowtail, sliced serrano peppers, orange oil, ponzu, cherry radish, cilantro
$19
-
Akami Crudo
lean blue fin tuna, karashi su miso, pickled mustard seed, parmesan, micro cilantro
$25
-
Midori Madai
madai, kiwi fruit, yuzu chili soy, fennel
$21
-
Otoro Shots
caviar, truffle ponzu, pickled wasabi, uni
$32
-
Crispy Rice
diced spicy sashimi, tempura flour rice
$21
-
Wagyu Tartare Toast
japanese milk bread, smoked trout roe, uni, egg yolk, sweet soy
$35
-
Wagyu Sando
3.5oz A5 wagyu, japanese milkbread, honey wasabi aioli, sumonono
$85
-
Lobster Temaki
butter-poached lobster, asparagus, cilantro aioli, beets, black volcano salt
$13
-
A5 Wagyu Temaki
shoyu, garlic, shallots, brown sugar, butter, crispy leeks
$20
-
Salmon Belly Temaki
garlic, butter, yuzu kosho, crispy shallots
$15
-
Bao Buns
braised duck leg, cilantro, pickled red onion, gochujang aioli
$24
Omakase
-
CHEF'S CREATIVE MULTI COURSE TASTING MENU
inquire about availability all guests at the table must participate
$160
Nigiri & Sashimi Moriawase
[Chef's choice of fish]-
12 Pieces Nigiri
$75
-
6 Pieces Nigiri/6 Pieces Sashimi
$80
-
12 Pieces Sashimi
$85
Signature Nigiri
-
Creme De La Creme
Otoro, caviar, uni, nikiri
$21
-
A5 Wagyu
Nikudare, fried shallot, pickled wasabi, foie gras
$21
-
Maguro
Yellowfin tuna, tonnato, crunchy chili oil
$11
-
Hamachi
Yuzu miso aioli, serrano pepper
$12
-
Sake
Tamari cream, ikura, salmon chicharron
$12
-
Little Swimmer
White anchovy, avocado, local honey
$7
-
Gindara
Black cod, muscovado miso glaze
$10
Sides
-
Fresh Wasabi
$15
-
Pickled Wasabi Stem
$7
Hakozushi
[Box-style sushi]-
Black Magic
Lobster, shrimp, spicy aioli, onion, masago, chive, scallion
$32
-
Tuna Tuna
Albacore, spicy tuna, lemon, yuzu miso aioli, fried shallot, serrano chip
$25
-
Red Passion
Spicy salmon, tuna, avocado, mint, dill, red tobiko, masago aioli
$27
Specialty Sushi Rolls
-
The Paladin
Shrimp tempura, kani krab, avocado, tempura flakes, sweet soy
$16
-
Reedy River
Torched salmon, kani krab, cucumber, avocado, red onion, citrus, kimchi, sweet soy sauce, chives
$18
-
The Upstate
Seared beef, shrimp tempura, cantabrian anchovy, fried leeks, roasted bell pepper, chimichurri ponzu
$20
-
Greenville Goddess
Mango, cucumber, roasted bell pepper, avocado
$14
-
The Falls
Hamachi, spicy tuna, cucumber, serrano pepper, avocado, yuzu miso aioli
$18
-
Rainbow
Tuna, salmon, yellowtail, avocado, kani krab, cucumber, tobiko, truffle sweet soy
$20
-
The G.O.A.T
Salmon, blue crab, lemon, mango, avocado, cucumber, honey goat cheese, chives
$21
-
Volcano
baked salmon, spicy krab, asparagus, scallion, masago, tempura flakes
$19
-
Tuna Crunch
Spicy tuna, cucumber, fried onions, sweet soy, tobiko
$14
-
Soft Shell Spider
soft shell crab, cucumber, ginger infused ebi, cinnamon pickled red onion, cilantro, yuzu tobiko
$18
-
Acevichado
shrimp tempura, avocado, diced salmon, leche de tigre, red onion, sweet potato noodles
$20
-
Daimyo
lobster salad, asparagus, flank steak, sweet shoyu, honey wasabi aioli glaze
$27
Entrees
-
Chicken Teriyaki
Joyce Farm half chicken, sake soy glaze, roasted vegetables
$30
-
Braised Beef Short Rib
butternut squash puree, shitake mushroom, haricot vert, aleppo
$34
-
Dry Age Pork Chop
pineapple chatsume, succotash, charred corn medallions
$35
-
Donabe
sake, egg, wild mushrooms, edamame, squid ink
$32
-
Nitsuke
red drum, ginger shoyu glaze, fennel, madras curry
$30
Sizzle
-
LOBSTER TEPPAN
maine lobster, mushrooms, onions
$40
-
WAGYU TEPPAN
japanese A5 wagyu (price per oz; 2 oz minimum)
$30
-
Shoga Yaki
flank steak, bell peppers, onions, tamari
$32
Nigiri [1 piece] & Sashimi [2 pieces]
-
Sake
scottish salmon
$7
$9
-
Akami
bluefin tuna
$8
$12
-
Otoro
fattiest tuna
MP
-
Bincho Maguro
albacore tuna
$7
$9
-
Saba
mackerel
Nigiri $6
Sashimi $8
-
Tobiko
flying fish roe
$6
$8
-
Unagi
freshwater eel
$6
$8
-
Madai
sea bream
$7
$9
-
Kihada
yellowfin tuna
$7
$10
-
Hamachi
yellowtail
$8
$10
-
Tako
octopus
$5
$7
-
Uni
sea urchin
MP
-
Hotate
hokkaido scallop
$7
$9
-
Ikura
salmon roe
$6
$8
-
Kanpachi
greater amberjack
$10
$12
-
Shima Aji
striped jack
$11
$13
-
Avocado
crunchy chili oil
$6
-
Eggplant
dengaku miso
$6
Wine
Sparkling
-
Prosecco, Avissi
Veneto, Italy NV
GLS $13
BTL $51
-
Brut, Veuve-Clicquot “Yellow Label”
Champagne, France NV
$150
-
Brut Rosé, Veuve Clicquot
Champagne, France NV
$145
-
Brut Rosé, Mirabeau "La Folie"
France NV
GLS $14
BTL $69
White Wine
-
Rose, Peyrassol "La Croix"
Province, France, 2024
GLS $13
BTL $51
-
Sancerre, La Foret Gasselin
Loire Valley, France, 2024
$92
-
Sauvignon Blanc, Grove Mill
Marlborough, New Zealand, 2022
GLS $15
BTL $59
-
Albarino, Garzon
Garzon, Uruguay, 2024
GLS $16
BTL $63
-
Gruner Veltliner, Rudi Pichler
Wachau, Austria, 2024
$108
-
White Blend, Copain "Daybreak"
Sonoma County, California, 2024
GLS $15
BTL $59
-
Alsatian Blend, Melanie Pfister "Mel"
Alsace, France, 2021
$60
-
Chenin Blanc, Lievland
Cape Town, South Africa, 2024
GLS $13
BTL $51
-
Chenin Blanc, Champalou Vouvray
Vouvray, France, 2023
$81
-
Viognier, Darioush
Napa Valley, California, 2021
$136
-
Macon Villages, Prosper Maufoux
Burgundy, France, 2023
$78
-
Chardonnay, Bravium
Russian River Valley, California, 2024
GLS $16
BTL $63
-
Chardonnay, St. Innocent "Freedom Hill"
Willamette Valley, Oregon, 2019
$90
-
Skin Contact White Blend, Stolpman "Love You Bunches"
Orcutt, California, 2023
$64
Red Wine
-
Pinot Noir, Benton Lane
Willamette Valley, Oregon, 2023
GLS $17
BTL $67
-
Pinot Noir, Laboure-Roi
Burgundy, France, 2023
$86
-
Pinot Noir, J. Christopher “Volcanique”
Dundee Hills, Oregon, 2017
$92
-
Pinot Noir, Cristom "Mt. Jefferson"
Willamette Valley, Oregon, 2023
$116
-
Gamay, Pavillion De Chavannes Cote De Brouilly
Beaujolais, France, 2022
$74
-
Garnacha, Zismero
Campo De Borja, Spain, 2023
GLS $14
BTL $55
-
Malbec, Catena Classic
Mendoza, Argentina, 2022
GLS $15
BTL $59
-
Super Tuscan Blend, Poggio Alla Guardia
Tuscany, Italy, 2022
GLS $14
BTL $55
-
Cabernet Sauvignon, Brassfield
High Valley, California, 2021
GLS $17
BTL $65
-
Cabernet Sauvignon, My Favorite Neighbor
Paso Robles, California, 2021
$92
-
Cabernet Sauvignon, Caravan By Darioush
Napa County, California, 2019
$140
-
Cabernet Sauvignon, Adaptation
Napa Valley, California, 2018
$165
Desserts
-
SATA ANDAGI
sesame lime sugar, saffron caramel sauce & lychee jam
$14
-
DATO CHOKORETO *GF
miso chocolate custard, coffee jelly, passion fruit whipped cream, cocao nib & sesame crumble
$14
-
YUZU CREAM MERINGUE
yuzu cream, mango compote, blueberry gastrique, topped with lemon sorbet
$16
-
PEACH CREAM CAKE
mint infused chantilly, yuzu & mint coulis ring, milk & white chocolate crumble, vanilla ice cream topped with ginger, compressed peaches
$17
-
MATCHA BUTTER CAKE
warmed butter cake, vanilla & strawberry streusel, top with strawberry sorbet, white chocolate sauce, strawberry coulis
$17
-
MOCHI
assorted flavors
$7
-
SORBET
seasonal selection
$6
Dinner
Omakase*
Sunday-Thursday by reservation only-
Chef’s multi-course tasting menu
$140
-
Add Sake Pairing
$50
Chef Specialties
-
Tebasaki
choice of: char siu BBQ or yuzu salt & vinegar, topped with chive and sesame seeds
$20
-
Poke Tuna Tacos*
avocado, crispy shallot, sweet soy
$24
-
Oku Rock Shrimp
spicy aioli, chive, mixed greens Nashville hot style available
$19
-
Kung Pao Cauliflower
tempura cauliflower tossed in firecracker sauce with crispy onion, scallion
$18
-
Akami Crudo
karashi su miso, pickled mustard seeds, shaved parmesan, micro cilantro
$30
-
Usuzukuri*
King salmon sashimi, black lava salt, wasabi stem, truffle ponzu
$24
-
Hamachi Carpaccio*
hamachi,serrano, ponzu , yuzu, herb oil, cilantro, radish
$25
-
Shishito Peppers
ponzu, fresh ginger, garlic, bonito flakes
$17
-
Black Magic
tempura lobster tail, spicy aioli, squid ink rice, pickled red onion, chive, masago, red tobiko **limited availability
$33
-
Crispy Rice
diced spicy salmon, hamachi, maguro, seasoned crispy rice, serrano, micro greens, truffle soy
$27
-
Kanpai-chi Crudo
smoked kanpachi, yuzu vinaigrette, lemon, wakamomo, shallot, chili thread, black lava salt
$25
-
Otoro Spoons
otoro tartare, uni, caviar, pickled wasabi stem, truffle ponzu, chive
$35
O-Ku Nigiri (1 Pc)
-
Maguro*
truffle vinaigrette, radish, pickled wasabi
$13
-
Hamachi*
lime zest, black lava salt
$12
-
Salmon*
oburi-style, karashi su, smoked trout roe
$11
-
Unagi
torched pickled garlic, yuzu marmalade, soy glaze
$14
-
O-Toro*
caviar, chive
$22
-
Wagyu*
foie gras, smoked salt
$22
-
Hotate*
charred lemon aioli, togarashi
$13
-
Nigiri Flight
try all seven of our signature nigiri
$87
Hot Dish
-
Tokyo Chicken Donburi
house-made teriyaki, yuzu miso butter, bok choy
$25
-
Lobster Spaghetti
lobster, gochujang cream sauce, pecorino
$37
-
Mango Chicken
red and orange bell pepper, jasmine rice, sesame seeds
$25
Classic Makimono
-
California
crab mix, avocado, cucumber
$14
-
Spicy Tuna*
spicy tuna, cucumber, sriracha, togarashi, chive, spicy aioli, eel sauce, crispy onion
$15
-
Kali In The South
tempura crab, avocado, cucumber, spicy mayo
$16
-
O-Ku Rainbow
crab mix, avocado, cucumber, salmon, tuna, yellowtail, truffle ponzu
$21
-
O-Ku Philly
salmon, goat cheese mousse, cucumber, avocado
$17
Signature Temaki
-
SAKE TO ME BABY
salmon, avocado, serrano, chive, spicy eel
$14
-
Crispy Cowboy
fried salmon skin, cucumber, truffle soy, crispy shallot, togarashi
$16
-
Creme De Le Creme
otoro tartare, truffle ponzu, caviar, chive
$22
-
Lobster
cilantro aioli, asparagus, black lava salt, chive, chili tread
$17
Tobanyaki
Prepared tableside-
A-5 Wagyu Beef*
pickled wasabi, confit miso onion, sencha salt
3 oz $90
Signature Makimono
-
THE OKURRRRRR ROLL
wagyu beef-topped & torched, fried lobster, asparagus, roasted bell pepper, Japanese tare, crispy leeks, truffle salt
$40
-
Nashvegas*
crab mix, goat cheese mousse, avocado, tempura, spicy tuna, sweet soy glaze, spicy aioli
$20
-
German Dragon
spicy tuna, cucumber, eel, avocado, soy glaze, togarashi
$22
-
Pickle Back
crispy sweet potato, cucumber, takuan, asparagus, avocado, yuzu miso
$18
-
Tennessee Two Step*
shrimp tempura, avocado, spicy tuna, salmon, spicy aioli, sweet soy glaze, chive
$21
-
Titan Up
lump crab, yuzu kosho mayo, cucumber, tuna, avocado, soy glaze
$21
-
Shogun
spicy tuna, cucumber, hamachi, avocado, serrano, yuzu miso
$21
-
Supa Saya
spicy salmon, cucumber, lemon, serrano, chive, salmon, spicy soy glaze
$20
-
Honky Tonk
avocado, maguro, tempura eel, spicy soy glaze, truffle aioli, chive, tobiko
$17
-
Broadway
shrimp tempura, asparagus, kani mix, spicy aioli, black garlic glaze, togarashi, fried shallots
$21
-
Playgirl
spicy shrimp, cucumber, maguro, avocado, wasabi aioli, spicy soy glaze, red fresno
$22
Robata-Yaki
-
Tomorokoshi
sweet corn, Japanese aioli, togarashi, parmesan cheese
$10
-
Kamo-Negi
cured duck breast, citron glaze, sesame
$14
-
Surf and Turf
1oz Japanese A5 Wagyu, spotted prawns, chili butter
$40
-
Candied Sticky Ribs
char siu glaze, sunomono
$16
Nigiri (1pc) & Sashimi (2pc)
-
Maguro*
yellowfin tuna
$11
-
Blue Fin*
fatty tuna
$17
-
O-Toro*
super fatty bluefin
$20
-
Sake*
king salmon
$9
-
Sake Harami*
salmon belly
$10
-
Wagyu Beef*
Japanese A5 Wagyu
$18
-
Hamachi*
yellowtail
$9
-
Hamachi Harami*
yellowtail belly
$10
-
Ikura*
marinated salmon roe
$10
-
Uni*
sea urchin
MP $22
-
Hotate*
scallop
$11
-
Unagi
broiled eel
$9
-
Specialty Fish*
seasonal selections
MP
Sides
-
Edamame
with truffle oil or spicy kimchi (+2)
$7
-
Miso Soup
tofu, scallion, wakame
$8
-
Seaweed Salad
$8
-
House-Made Sunomono
traditional Japanese sweet pickles
$7
-
Pickled Wasabi
$5
-
Bok Choy
yuzu miso butter, Aleppo pepper, crispy shallots
$9
-
Fresh Wasabi
$10
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **We kindly ask for your patience when separating checks.
Cocktails
-
Sugar + Spice
tito's vodka, habanero infused passion fruit, demerara sugar rim
$14
-
Shogun
Roku gin, basil, lemon balm, soda
$14
-
Munyon Spritz
paw paw liqueur, plum wine, dry bermutto, prosecco, soda
$15
-
Just In Thyme
blanco tequila, green chilis, ancho verde, giffard mure, blackberry thyme shrub, lime
$16
-
Shibuya Xing
rittenhouse, awamori, sweet bermutto, benedictine, peychaud & aromatic bitters
$18
-
Rhubee Sour
pisco, amabuki, raspberry rhubarb cordial, lemon, peach bitters
$15
-
Kasu Raba
vodka, domaine de canton, lemongrass shochu, ginger lemongrass cordial, lime, ginger beer
$16
-
Hachi Hani
elijah craig, honey, orange rhubarb & plum bitters
$17
-
Beppu Berry
toki, mancino sakura, dolin dry, lychee, yuzu-lemon, sugar, peychaud bitters
$17
-
Ichigo Neko
vodka, sakura shochu, yuzu mandarin strawberry liqueur blend, lime, blood orange
$15
-
Satori Sunset
illigal mezcal, ghost tequila, giffard strawberry, mango, & banana blend, herbal aperitif, blood orange
$16
Zero-Proof
-
Fresa Fresh
agave de notas, agave, lemon, strawberry syrup
$10
-
Party in the Garden
seedlip garden, herb syrup, lemon
$10
-
Pome De River
seedlip grove, pomegranate infusion, ginger syrup, lemon
$10
-
Blue's Clues
seedlip grove, blueberry, lime, soda
$10
Sake
GLS / BTL-
Chrysanthemum Water, Kikusui, Junmai Ginjo
citrus and persimmon, dry, slightly salty
Glass $13
Bottle $73
-
Pink Lady, Amabuki, Nama Junmai Ginjo
hint of raspberry, cassis and strawberry
Glass $13
Bottle $73
-
Foo Fighters Blue Midnight, Tatenokawa, Junmai Daiginjo
apricot, peach, hints of jasmine, very slight sweetness
$135
-
Dragon God, Ryujin, Kakushi Ginjo Namazume
pineapple and papaya, lively and rich
Glass $12
Bottle $69
-
Wandering Poet, Rihaku, Junmai Daiginjo
tropical fruit, ripe honeydew, green herbal finish
Glass $14
Bottle $79
-
Tarusake, Kiku-Masamune, Junmai
cedar, white pepper, umami & dry
Glass $11
Bottle $55
-
Drunken Whale, Suigei, Tokubetsu Junmai Nigori
jasmine, fresh fennel, sea salt, very dry
Glass $12
Bottle $69
-
Kikusui Funaguchi “Gold”, Nama Genshu
honey, yeasty, fruity aromatics, full-bodied
$18
-
MANA 1751 TRUE VISION, YAMAHAI TOKUBETSU GENSHU
mushroom, honey, banana, tart yogurt
Glass $16
Bottle $92
-
KANBARA BRIDE OF THE FOX, JUNMAI GINJO
pistachio, grilled nuts, white chocolate, honeydew
Glass $15
Bottle $89
-
KONTEKI TEARS OF DAWN, DAIGINJO
tropical banana, anise seed, truffle, velvety & smooth
Glass $17
Bottle $101
-
Heiwa Shuzou, Futsushu Nigori
cloudy, smooth, creamy, hint of melon, full bodied
Glass $13
Bottle $73
-
Dreamy Clouds, Rihaku, Tokubetsu Junmai Nigori
cloudy, sweet rice, toffee & nutty, creamy & medium bodied
$36
-
Road to Osaka, Tokubetsu Junmai Nigori
cloudy, floral, citrus, banana, creamy & mild
Glass $11
Bottle $61
Beer
-
Michelob Ultra
$7
-
Kirin Light
$7
-
Orion
Japanese rice lager
$8
-
Hitachino
premium Japanese witbier
$14
-
Stella Artois, Liberté N/A "0.0"
$7
-
Pangaea Brewing
rotating IPA
$9
-
Sapporo
Japanese lager
$8
-
Kirin Ichiban
Japanese rice lager
$8
-
Asahi
super "dry"
$12
Japanese Whiskey
-
Toki Suntory Whisky
vanilla, oak, white pepper, ginger
$12
-
Hibiki Harmony Whisky
orange blossom, honey, cinnamon
$34
-
Iwai-45
maple, burnt sugar cane, cigar, cedar, honey
$14
-
Kurayoshi 12 Year
almond, vanilla, dried fruit
$45
-
Yamazaki 12 Year Single Malt
toffee, stone fruit, pepper, toast
$80
-
Takamine 8 Year
green apple, oak, rooibos
$32
-
Nikka from the Barrel
caramel, spice, smoke
$24
-
Nikka Coffey Grain Whisky
bananas, papayas, caramel, wafer
$25
-
Nikka Coffey Malt
malt, fruit, vanilla, butterscotch
$25
-
Nikka Yoichi Single Malt
baking spice, candied citrus, chocolate
$30
-
Kaiyo Private Barrel
cherry, raisins, vanilla, dried fruit
$29
-
Fuji Japanese Whisky
pear, apple, white grape
$19
-
St. George "Baller"
malt, maple charcoal, plum
$20
-
Hakushu Single Malt 12 Year
fresh fruit, green apple, pear, pear, vanilla, smoke
$73
Wine by The Glass
Sparkling, White, & Rosé
-
Prosecco, Cantine Maschio Extra Dry
Veneto, Italy NV
Glass $10
Bottle $49
-
Champagne, Veuve Clicquot Brut
Champagne, France NV
Glass $28
Bottle $139
-
Brut Rose, Lucien Albrecht
Alsace, France NV
Glass $16
Bottle $79
-
Prosecco, Cantine Maschio Extra Dry
Province, France
Glass $12
Bottle $47
-
Prosecco, Cantine Maschio Extra Dry
Marlborough, New Zealand 2023
Glass $13
Bottle $51
-
Albarino, Garzon
Maldonado, Uruguay 2024
Glass $13
Bottle $50
-
Viognier, Illahe
Willamette Valley, OR 2023
Glass $16
Bottle $63
-
White Blend, Bindi Sergardi "Bindo"
Tuscany, Italy 2021
Glass $14
Bottle $55
-
Chardonnay, Argyle
Willamette Valley, OR 2022
Glass $14
Bottle $55
-
Riesling, Dr Loosen "Grey Slate"
Mosel, Germany 2023
Glass $11
Bottle $43
Red
-
Pinot Noir, Benton Lane
Willamette Valley, OR 2022
Glass $16
Bottle $63
-
Garnacha, La Fage "Nicolas"
Perpignan, France 2020
Glass $13
Bottle $51
-
Super Tuscan, Nessun Dorma
Tuscany, Italy 2022
Glass $14
Bottle $55
-
Cabernet Sauvignon, Smith & Hook
Central Coast, CA 2021
Glass $13
Bottle $51
-
Cabernet Sauvignon, Routestock
Napa Valley, CA 2021
Glass $17
Bottle $67
Wine by The Bottle
White
-
Cava, Gramona La Cuvee Aliances Brut
Corpinnat, Spain 2021
$58
-
Brut Rose, Jean-Charles Boisset JCB No. 69
Burgundy, France NV
$72
-
Champagne, Laurent-Perrier
Champagne, France NV
$125
-
Sancerre, Domaine La Barbotaine
Loire Valley, France 2024
$76
-
Sauvignon Blanc, Elizabeth Spencer
Mendocino, CA 2021
$48
-
Pinot Grigio, Zenato
Veneto, Italy 2022
$42
-
Pinot Gris, Melanie Pfister "Orange"
Alsace, France 2021
$89
-
Viognier, Darioush
Napa Valley, CA 2022
$136
-
Chardonnay, Truchard
Carneros, CA 2022
$79
-
Chardonnay, ST Innocent "Freedom Hill"
Willamette Valley, OR 2020
$95
Red
-
Pinot Noir, Sass
Willamette Valley, OR 2022
$65
-
Pinot Noir, Adelsheim
Willamette Valley, OR 2021
$82
-
Pinot Noir, Evesham Wood "Sojeau"
Willamette Valley, OR 2022
$93
-
Gamay, Pavillon De Chavannes
Beaujolais, France 2022
$57
-
Tempranillo, Dehesa La Granja
Castilla y Leon, Spain 2019
$63
-
Epiphany "Inspiration" Red Blend
Santa Barbara County, CA 2019
$82
-
Cabernet Sauvignon, Goldschmidt "Katherine's"
Alexander Valley, CA 2022
$70
-
Cabernet Sauvignon, Daou Vineyards
Paso Robles, CA 2022
$96
-
Cabernet Sauvignon, Honig
Napa County, CA 2021
$125
Experience omakase at O-Ku Atlanta seated at the sushi bar where Chef Chris Hong offers a creative 9 course tasting menu comprised of fish-forward bites, including nigiri and composed plates, plus a dessert course. Chef sources seafood from the finest fish markets in Tokyo and Hawaii, alongside local and seasonal ingredients. It’s offered each night of service for $175 pp plus optional wine and sake pairings.
Book on OpenTable and add "Omakase" to your "special request" prompt, and if any guest has any dietary restrictions including if cross-contamination is okay. The culinary team requires at least 24 hours prior to booking to prepare for your experience.
MON-FRI 5-6:30PM
SMALL PLATES
-
SALMON USUZUKURI
pickled wasabi stem, chives, black volcano salt, truffle ponzu
$16
-
ROCK SHRIMP TEMPURA
red chili, tomato confit, sesame seeds
$11
-
SMASHED POTATOES
fried yukon potatoes, truffle aioli, rosemary
$10
-
CHICKEN KARAAGE
$9
-
SEAWEED SALAD
traditional preparation
$6
-
MISO SOUP
tofu, wakame, scallion
$3
-
EDAMAME
truffle salt +2, chili oil +2
$4
TEKMAKI
-
Spicy Tuna Roll*
scallion, shiso, cucumber, spicy aioli, eel sauce, crunchy onion
$12
-
California
krab salad, cucumber, avocado
$10
-
SALMON
aburi salmon belly, cilantro aioli, salmon roe, maldon salt, micro cilantro
$10
MAKIMONO
-
SAKE TO ME BABY
salmon, avocado, serrano, chive, spicy eel
$14
-
FOLLOW THE YELLOW BRICK
paper-thin sliced lemon, salmon, tempura crab, cucumber, eel sauce
$12
-
THE CLASSIC
spicy tuna, cucumber, shiso leaf, spicy aioli, sweet soy finish
$10
-
SPICY TUNA CRUNCH*
spicy tuna, cucumber, eel sauce, crispy onion
$10
-
THE HERBIVORE
asparagus, cucumber, avocado, braised mushrooms, pickled ginger
$10
-
WESTSIDE
shrimp tempura, spicy tuna, cucumber, eel, avocado, togarashi, eel sauce
$11
-
Baja California*
yellowtail, avocado, serrano pepper, spicy tuna, cucumber, cilantro, sriracha dot topped
$10
-
NATSU ROLL
shrimp tempura, avocado, lump crab, topped with tuna, masago aioli, lime zest
$10
-
UNAGI SAN
spicy tuna, crab salad, avocado, tempura eel, wasabi aioli, sweet soy, micro cilantro
$10
-
CALIFORNIA ROLL
$7
-
SHRIMP TEMPURA ROLL
$7
Beverages
Cocktails
-
Ichigogo
Svedka Vodka, Lillet Rose, Rose Combier, Strawberry Shrub, Lemon
$16
-
Smoke Show
Derrumbes Durango Mezcal, Ancho Chili Corazon, Agave, Lemon, Yuzu
$20
-
Shogun
Prairie organic gin, lemon, agave, basil
$16
-
Sugar & Spice
Habanero-Infused vodka or tequila, passionfruit, lemon
$16
-
Lovers in Kyoto
Condesa Prickly Pear & Orange Blossom Gin, Way of the Warrior Sake, Strawberry, Lemon
$19
-
Osaka Spritz
Minoki Rum, Cocci American, Vanilla Bean, Honey Dew, Prosecco
$17
-
Kinoko Miso Margerita
Shiitake Infused Lunazul Tequila, Miso Agave, Alma Finca Orange, Lime
$18
-
Onna Old Fashioned
Toki Japanese Whisky, Rice Syrup, Sesame
$16
-
Ryu Water
Correlejo Reposado, Dragon God Sake, Blood Orange, Cucumber, Lime
$35
-
Better Off In Bali
Coconut Washed Buffalo Trace Bourbon, Planteray Rum, Dragon Fruit Syrup, Lemon, Egg White
$18
-
KANPAI!
Ozeki sake peach jello shot with aperol
Serves 2-4 people $15
Sake
4 oz | BTL-
Two Cranes
Tokusei | Daiginjo | 24 oz
4oz $21
BTL $124
-
Divine Droplets
Yamagata | Junmai Daiginjo l 24 oz
BTL $190
-
Drunken Whale
Niigata | Junmai Ginjo | 24 oz
4oz $13
BTL $76
-
Dragon God
Gunma l Ginjo Nama Genshu l 24 oz
4oz $14
BTL $83
-
Chrysanthemum Water
Niigata | Junmai Ginjo l 24 oz
4oz $14
BTL $83
-
Tarusake
Hyogo | Junmai | 24 oz
4oz $12
BTL $71
-
Silky Mild
Berkeley, CA | Nigori l 24 oz
4oz $13
BTL $76
-
Poochi Poochi
Fukushima l Sparkling Nigori | 10 oz
BTL $38
-
Way of The Warrior
Kyoto l Ginjo Genshu l draft 4oz
4oz $12
-
Tears of Dawn
Kyoto | Daiginjo 24oz
4oz $16
BTL $95
-
Mana 1751 True Vision
Fukui | Yamahi Tokubetsu Junmai Genshu 24oz
4oz $13
BTL $76
-
Hyogo | Junmai Daiginjo | 24oz
4oz $19
BTL $110
-
Snow Maiden
Kyoto | Junmai Nigori | 24oz
4oz $12
BTL $71
-
Tozai Typhoon
Served warm Kyoto | Futsu-shu | 8oz or 12oz
8oz $16
12oz $21
-
Black Dragonfly
Izumibashi I Junmai Kimoto
4oz $18
BTL $104
-
Bride Of The Fox
Niigata | Junmai Ginjo | 24oz
4oz $13
BTL $76
-
1000 Snowdrifts
Kubota Senjyu Junmai Ginjo - 24oz
BOTTLE $125
-
Muwa Bourbon Barral Aged
Junmai | Berkley California | 24oz
4oz $23
BTL $136
Non-Alcoholic Beverages
-
Matcha Mule
Fresh ginger, matcha, lime
$10
-
Spirited Away
Hibiscus, pineapple, lemon
$10
-
Lychee Lemonade
Lychee, lemon, bubbles
$9
-
Moshi Yuzu
Sparkling yuzu beverage
$8
Beer
Draft-
Sapporo Rice Lager
Japan | 4.9%
$9
-
Bearded Iris
“Homestyle IPA” | Nashville | 6%
$10
-
ASAHI SUPER DRY
Rice Lager | 5.3%
$10
-
Sam Adams Seasonal
Octoberfest | 5.4%
$8
Bottles
-
Kirin Ichiban
Japanese Rice Lager | 4.9%
$8
-
Wiseacre
“Tiny Bomb” Pilsner | Memphis | 5.4%
$8
-
Hitachino Nest Yuzu Lager
Korean Rice Mango Beer | 6%
$9
-
Diskin
“Lil Blondie” Southern Cider | Nashville | 5.6%
$9
-
THREE FLOYDS "Gumballhead"
Wheat Ale | 5.6%
$8
-
Best Day Brewing
Non-Alcoholic Kolsch I 0.5%
$8
Sparkling Wine
-
Cinzano Prosecco
Veneto, Italy NV
Glass $13
BTL $51
-
Raventos Blanc de Blanc
Catalonia, Spain 2020
$59
-
Collet Champagne
Champagne, France NV
$135
-
Casas Del Mar Cava Brut Rose
Catalonia, Spain NV
Glass $14
BTL $55
-
Schramsberg Brut Rose
California 2019
$92
White Wine
-
La Petite Roche Anjou Chenin Blanc
Loire Valley, France 2021
Glass $14
BTL $55
-
Gruner Veltliner, Rudi Pichler
Wachau, Austria, 2024
$108
-
Dryland Sauvignon Blanc
Marlborough, New Zealand 2023
Glass $14
BTL $55
-
Sokol Blosser Pinot Gris
Willamette Valley, OR 2022
Glass $14
BTL $55
-
Fleurs De Prairie Rose
Languedoc, France 2022
Glass $13
BTL $51
-
Abadia De San Campo Albariño
Rias Baixas, Spain 2021
Glass $13
BTL $51
-
Urban Riesling
Mosel, Germany 2022
Glass $13
BTL $51
-
Fess Parker Chardonnay
Santa Barbara, CA 2022
Glass $14
BTL $55
-
Ashes & Diamonds No. 5 Sauvignon Blanc
Napa Valley, CA 2019
$98
-
Cave de Saumer, Les Pouches Blanc Chenin Blanc
Loire Valley, France 2021
$55
-
Comte De La Chevaliere Sancerre
Loire Valley, France 2022
$109
-
Harvey & Harriet White Wine Blend
Central Coast, CA 2022
$51
-
Hindsight Chardonnay
Napa Valley, CA 2019
$75
-
Bezel By Cakebread Chardonnay
San Luis Obispo Coast, CA 2022
$80
Red Wine
-
Stoller Pinot Noir
Willamette Valley, OR 2022
Glass $16
BTL $63
-
Routstock Cabernet Sauvignon
Napa Valley, CA 2022
Glass $17
BTL $67
-
Epiphany "Inspiration" Red Blend
Santa Barbara County, CA 2019
$82
-
Aruma Malbec
Mendoza, Argentina 2022
Glass $14
BTL $55
-
Smith & Hook Cabernet Sauvignon
Central Coast, CA 2021
Glass $14
BTL $55
-
Bravium Pinot Noir
Anderson Valley, CA 2020
$84
-
Au Bon Climat Pinot Noir
Santa Barbara, CA 2021
$78
-
Holus Bolus Syrah
Sta Rita Hills, CA 2019
$98
-
A.A. Badenhorst “Secateurs" Blend
Swartland, South Africa 2018
$62
-
Tikal “Amorio” Malbec
Mendoza, Argentina 2018
$95
-
My Favorite Neighbor Cabernet Sauvignon
Paso Robles, CA 2021
$92
-
Paul Hobbs Crossbarn Cabernet Sauvignon
Napa Valley, CA 2018
$120
-
Epiphany "Inspiration" Red Blend
Santa Barbara, CA 2019
$82
SIGNATURE COCKTAILS
-
Sugar & Spice
habenero-infused vodka or tequila, lemon, passionfruit, sugar rim
$11
-
The Shogun
bombay, lemon, basil, soda
$11
-
Mai Oh My
rum, coconut, ube, lime *contains almonds
$16
-
Ronin Squad
tequlia, averna amaro, grenadine, lime, orange bitters, angostura, chili oil
$18
-
Saint Miyako
koji sake, gin, St. Germaine, lemon, cucumber, mint
$18
-
The Fifth Cat
A5 wagyu fat washed Japanese whisky, genepy, allspice dram +2 smoked
$34
LEGENDS
-
Raichitini
vodka or gin, lychee, lime
$17
-
O-ku Espresso Martini
belevedere black sesame infused vodka, cold brew, demarara
$19
ZERO-PROOF
-
Moshi Yuzu Soda
rotating flavors
$8
-
Love Oolong Time
oolong tea syrup, lemon, soda
$8
-
Spice Girl
cucmber, lime, togarashi-tajin rim
$8
-
Rosemary Baby
rosemary syrup, pineapple, lime juice, ginger, soda water
$8
-
Pucker Up
lychee, cranberry, pineapple, lemon juice, simple syrup
$8
-
Red Bulls
Suagr Free $5
Peach Edition (White Peach) $5
Coconut Edition (Coconut Berry) $5
-
Athletic Brewing, "Free Wave", Hazy IPA
$9
-
Asahi Breweries, "ASAHI 0.0"
$9
BOTTLES & CANS
-
Asahi Breweries, "ASAHI SUPER DRY", Rice Larger
$8
-
Sapporo Breweries, "Sapporo"
rice lager
$9
-
Orion
rice lager
CAN $9
-
Kiuchi Brewery, "Hitachino Nest Red Ale"
pale ale
$9
-
Edmund's Oast Brewing "Something Cold"
pale ale
$10
-
Tsuntory - 196 Seltzer
vodka seltzer
$10
-
Terrapin beer co., “Hopsecutioner” 12
ipa
$12
SPIRITS
-
Japanese Whisky
1.5oz
Miyagikyo $20
Nikka Coffey Grain $26
Nikka Coffey Malt $26
Iwai Tradition $20
Yoichi $30
Nikka from the barrel $30
-
Agave
1.5oz
Banhez $17
Don Julio Blanco $20
Don Fulano Anejo $24
Gran Centenario Reposado $20
Komos Resposado Rosa $35
Komos Resposado Anejo $43
-
Gin
1.5oz
Tanquery $12
Roku $14
Botanist $15
Nikka $14
Hendricks $13
-
Vodka
1.5oz
Grey Goose $15
Titos $13
Belvedre $16
Nikka $14
Ketel One $14
Cathead Vodka $17
-
Rum
1.5oz
Bacardi Superior $12
Appleton Estate $12
Coconut Cartel blanco $14
Planteray 3 Star $12
Planteray Pineapple $14
Rhum Jm $16
-
American Whiskey
1.5oz
Basil Hayden $16
Buffalo Trace $18
Four Roses Single Barrel $16
Horyzon $16
Woodford Reserve $14
Woodford Reserve Rye $15
Angels Eveny Rye $24
Angels Envy Bourbon $18
Crown Royal $12
Jameson $12
Elijah Craig Small Batch $16
-
Scotch
1.5oz
Macallan 12 $30
Dewars White Label $12
-
Cognac
1.5oz
Maniban Amrmagnac $10
Pierre Ferrara $16
Remy Martin 1738 $22
Hennessy Vsop $26
SPARKLING
-
Prosecco, Avisi
Veneto, Italy
GLASS $12
BOTTLE $59
-
Brut Rose, Mirabeau "La Folie"
Provence, France
GLASS $14
BOTTLE $69
-
Champagne Brut, Perrier-Jouet
Champagne, France NV
BOTTLE $145
-
Champagne Brut Rosé, Veuve Clicquot
Champagne, France NV
BOTTLE $150
-
Champagne, Veuve Clicquot "Yelow Label"
Champagne, France NV
BOTTLE $150
WHITE
-
Sauvignon Blanc, Grove Mill
Marlborough, New Zealand 2022
GLASS $13
BOTTLE $51
-
Albarino, Faustino Rivero Ulecia
Rias Baixas, Spain 2023
GLASS $14
BOTTLE $55
-
Pinot Gris, Ken Wright "Tyrus Evans"
Willamette Valley, Oregon, 2023
GLASS $14
BOTTLE $55
-
Viognier, Illahe
Willamette Valley, Oregon 2023
GLASS $16
BOTTLE $63
-
Chardonnay, Bravium
Russian River Valley, California Vintage
GLASS $16
BOTTLE $63
-
White Blend, Copain Daybreak
Sonoma, California 2024
GLASS $15
BOTTLE $59
-
Chenin Blanc, CH. Pierre-Bise, 'Clos de Coulanie'
Savennierres, Loire Valley Valley, France 2020
BOTTLE $100
-
Chardonnay, Domaine Servin, 'Les Pargues"
Chablis, Burgundy, France 2023
BOTTLE $75
RED
-
Pinot Noir, Benton Lane
Willamete Valley, Oregon 2021
GLASS $16
BOTTLE $63
-
Grenache, Alto Moncayo, "Locos Por Zismero"
Campo de Borja, Spain 2023
GLASS $14
BOTTLE $51
-
Tempranillo, La Rioja Alta "Ardanza" Reserva
Rioja, Spain 2016
BOTTLE $85
-
Cabernet Sauvignon, Brassfield
High Valley, California 2021
GLASS $16
BOTTLE $63
-
Cabernet Sauvignon, Catena "Agrelo"
Mendoza, Argentina 2022
BOTTLE $75
-
Gamay, Mary Taylor, 'Marine Descombe' (chilled)
Beaujolais- Village, France 2022
GLASS $15
BOTTLE $59
-
Pinot Noir, Hamlton Russell
Hemel-en-Aarde, South Africa 2022
BOTTLE $140
-
Cabernet Sauvignon, Tokara
Stellebosch, South Africa 2021
BOTTLE $80
ROSÉ
-
Chateau Peyrassol
Provence, France 2023
GLASS $15
BOTTLE $59
-
Henri Bourgeois
Sancerre, France 2024
BOTTLE $70
SAKE
-
Soto
Junmai daignjo - 24oz
BOTTLE $65
-
Ginno Kurenai "Pink Lady"
Amabuki Junmai Rose - 24oz
BOTTLE $125
-
Southern Beauty
Nanbu Binjin Tokubetsu Junmai - 24oz
BOTTLE $150
-
Black Dragonfly "Kurotonbo"
Izumibashi Kimoto Junmai - 24oz
BOTTLE $175
-
Chrysanthemum Water
Kikusui Junmai Ginjo - 24oz
4oz $15
BOTTLE $98
-
Taru Cedar Cask
Kikumasamune, Junmai Shuzo - 24oz
BOTTLE $95
-
Yuki Otoke "Yeti"
Junmai Nigori - 24oz
GLASS $17
BOTTLE $105
-
Koteki Tears of Dawn
Junmai Daignjo - 24oz
GLASS $24
BOTTLE $155
-
Snow Maiden
Tozai Nigori Junmai - 24oz
CAN $19
-
Akashi Tai
Jumai Ginzo - 12oz
$69
-
Blossom Of Peace
Tozai Futsu-shu - 24oz
4oz $14
BOTTLE $78
-
Drunken Whale 24oz,
Suigei Tokubetsu Junmai - 24oz
GLASS $15
BOTTLE $85
-
Mana 1751 "True Vision"
Yamahai Tokubetsu Junmai Muroka Genshu - 24oz
GLASS $24
BOTTLE $155
-
Typhoon
Tozai Fut-Shu - (served hot) - 9oz
BOTTLE $17
-
Funaguchi Gold
Kikisui Honjozo Nama Genshu - 6oz
CAN $24
-
Bride of the Fox
Uunmai Gineo - 24oz
BOTTLE $130
-
Kanpai!
6oz $12
-
1000 Snowdrifts
Kubota Senjyu Junmai Ginjo - 24oz
BOTTLE $125
-
Tokusei Gold
Kamotosuru Daiginjo - 24oz
BOTTLE $195
-
CelebrationGold
Tamanohikani Junmai Daiginjo 10oz
BOTTLE $75
Beverages
Signature Cocktails
-
SUGAR AND SPICE
Vodka or Tequila, passion fruit, habanero syrup, lemon juice
$15
-
SHOGUN
Rives gin, lemon juice, agave, basil tincture
$15
-
ICHIGO
aviation, aperol, strawberry, lemon, green tea *contains whey
$20
-
BIYAKU
kettle one, snow maiden nigori, creme de violette, vanilla, yuzu, rose water
$18
-
FIRST BLOOM
roku gin, pear, lemon, yuzu, egg white
$18
-
OH-HAH-YOH!
mijenta cristalino reposado, cucumber juice, ginger, pineapple, cayenne, lime, mint
$20
-
SIMPLE GUY
michters rye, granada-vallet, carpano antica sweet vermouth, msg
$20
-
KYOTO AFTER DARK
planteray oftd, ron zacapa 23, strega, pineapple, lime, guava espuma
$20
Spirit-Free
-
GIRLIE POP!
giffard n/a elderflower, lyres n/a prosecco, lychee, lemon
$15
-
seedlip grove 42, passionfruit, habanero, lemon
$11
-
GINGER BEER
$5
-
TONIC YOUTH
seedlip garden 108, cucumber juice, ginger, pineapple, lime
$11
Beer
Draft Beer
-
SAPPORO, LAGER
sapporo brewery co. - japan - 4.9%
$8
-
ANCHORED DOWN, Pilsner
the odd pelican beer co. - florida - 4.7%
$9
-
HOLY ROLLER, Hazy IPA
Urban South Brewery - New Orleans - 6.3%
$9
Bottled & Canned Beer
-
SOMETHING COLD, Blonde Ale
edmunds oast brewing - charleston - 5%
$14
-
BOUND BY TIME, IPA
edmunds oast brewing - charleston - 7%
$14
-
WEDNESDAY CAT, Belgian White
Yo-Ho Brewing - japan- 5%
$13
-
ASAHI, Japanese Lager
asahi brewing - japan - 5%
$7
Spirits
-
JAPANESE WHISKY
1.5oz
SUNTORY TOKI $18
HIBIKI HARMONY $38
HATOZAKI SMALL BATCH $20
NIKKA COFFEY WHISKEY $26
SHUNKA SHUTO $26
TENJAKU WHISKY $28
-
TEQUILA
1.5oz
CASAMIGOS REPOSADO $24
CASAMIGOS BLANCO $20
DON JULIO BLANCO $20
CASCAHUIN 48 PLATA $32
MILAGRO SILVER $18
LA GRITONA REPOSADO $22
CABALLITO CERRERO BLANCO $28
LALO $16
KOMOS REPOSADO $45
CLASE AZUL REPOSADO $60
DON JULIO 1942 $60
CASA DRAGONES JOVEN $100
-
GIN
1.5oz
ROKU GIN $14
BOTANIST GIN $16
TANQUERAY GIN $14
HENDRICKS $18
SWEET GWENDOLINE $16
FORDS GIN $14
-
VODKA
1.5oz
HAKU VODKA $15
GREY GOOSE $16
TITOS VODKA $14
KETEL ONE $14
BELVEDERE $16
-
RUM
1.5oz
PLANTATION THREE STAR $12
APPLETON ESTATE $12
FLOR DE CANA SECO $12
FLOR DE CANA 12 YR $22
DIPLOMATIC RESERVA $20
PLANTERAY PINEAPPLE RUM $15
PLANTERAY O.F.T.D $14
Wine
glass - bottleSparkling
-
PROSECCO, AVISSI
veneto, italy nv
$14 - $68
-
BRUT ROSÉ, LUCIEN ALBRECHT CREMANT
alsace, france nv
$16 - $68
-
YELLOW LABEL, VEUVE CLICQUOT
champagne, france nv
$28 - $124
-
LA GRANDE DAME, VEUVE CLICQUOT
champagne, france 2015
$400
-
BRUT ROSÉ, PIERRE MONCUIT GRAND CRU
champagne, france nv
$195
-
BRUT ROSÉ, VEUVE CLICQUOT
champagne, france nv
$200
White
-
SAUVIGNON BLANC, GROVE MILL
marlborough, new zealand 2025
$16 - $58
-
SANCERRE, CHATEAU DE SANCERRE
loire valley, france 2023
$24 - $95
-
ALBARINO, BODEGA GARZON
uruguay, 2024
$17 - $66
-
PINOT GRIS, TYRUS EVAN
willamette valley, oregon 2023
$16 - $65
-
CHARDONNAY BOURGOGNE, DOMAINE ALAIN
burgundy, france 2022
$24 - $92
-
VIOGNIER, DARIOUSH
napa valley, california 2022
bottle $120
-
CHENIN BLANC / VIOGNIER TERRA D'ORO
clarksburg, california 2022
$15 - $55
-
VIOGNIER, ILLAHE
willamette valley, oregon 2022/2023
$17 - $65
-
CHARDONNAY, BRAVIUM
russian river valley, california 2024
$18 - $68
-
CHARDONNAY, ST. INNOCENT "FREEDOM HILL"
willamette valley, oregon 2020
bottle $82
-
CHARDONNAY, FLOWERS
sonoma coast, california 2023
bottle $95
-
ROSÉ, PEYRASSOL
provence, france 2024
$17 - $64
-
ROSÉ, DOMAINE DE LA TOUR BON
bandol provence, france
$85
Red
-
PINOT NOIR, BENTON LANE
willamette valley, oregon 2023
$18 - $67
-
PINOT NOIR, J. CHRISTOPHER “BASALTE-UNFILTERED”
chehalem mountains, or 2019
bottle $72
-
PINOT NOIR, CRISTOM "MT. JEFFERSON"
willamette valley, oregon 2023
$100
-
PINOT NOIR, FLOWERS
sonoma coast, california 2022
$125
-
PINOT NOIR, ELK COVE "GOODRICH VINEYARD"
willamette valley, or 2022
$120
-
PINOT NOIR, BOUCHARD AINE & FILS
burgundy, france 2024
$22 - $86
-
PINOT NOIR, MICHEL MAGNIEN COTES DE NUITS-VILLAGES
burgundy, france 2022
$155
-
GAMAY, PAVILLON DE CHAVANNES CÔTES DE BROUILLY
beaujolais, france 2022
bottle $72
-
GARNACHA, ALTO MONCAYO
aragon, spain 2023
$18 - $67
-
GIGONDAS, DOMAINE DE DURBAN
rhone valley, france 2023
$82
-
TEMPARANILLO, LA RIOJA ALTA "VINA ARDANZA"
rioja, spain 2017
$98
-
CABERNET SAUVIGNON, BRASSFIELD
napa valley, california 2021
$19 - $72
-
CABERNET SAUVIGNON, HONIG
napa valley, california 2021
$130
-
CABERNET SAUVIGNON, ZD WINES
napa valley, ca
$98
Sake
4oz - bottle-
SOUL OF THE SENSEI 24oz
TAKATENJIN, JUNMAI DAIGINJO
honeydew melon, green apple, muscat grape $20 - $110
-
CHRYSANTHEMUM WATER 24oz
KIKUSUI, JUNMAI GINJO
fresh cantaloupe, mandarin orange, sage $13 - $74
-
TARU SAKE 24oz
KIKU-MASAMUNE
cedar, dried mushrooms & herbs, bright & clean $14 - $78
-
DRUNKEN WHALE 10oz
SUIGEI JUNMAI TOKUBETSU
white flowers, fennel, very dry $36
-
SOUTHERN BEAUTY 10oz
NANBU BIJIN TOKUBETSU JUNMAI
pear, fresh grass, pretty and light $45
-
NOBLE ARROW 24oz
TAKA, JUNMAI
green melon, kaffir lime, fresh mint $16 - $94
-
PINK LADY 24oz
AMABUKI JUNAMI ROSÉ
strawberry blossom, rhubarb, tart berry $14 - $80
-
INFINITE SUMMER 24oz
TENSEI, TOKUBETSU HONJOZO
salted melon, citrus, crisp $16 - $88
-
YELLOW CAN 7oz
KIKUSUI FUNAGUCHI NAMA GENSHU
mango, papaya, toasted grain $16
-
DREAMY CLOUDS, NIGORI 24oz
RIHAKU, JUNMAI GINJO NIGORI
roasted almonds, dark plum, citrus peel $18 - $80
-
SNOW MAIDEN 24oz
TOZAI JUNMAI NIGORI
honeydew melon, rice, banana $12 - $60
Small Plates
-
Edamame
truffle salt +2, chili oil +2
$6
-
Salmon Usuzukuri*
pickled wasabi stem, chives, black volcanic salt, truffle ponzu
$24
-
Hamachi Carpaccio*
yellowtail, serrano, radish, yuzu juice, ponzu, herb oil, cilantro
$22
-
Akami Crudo*
karashi su miso sauce, pickled mustard seeds, shaved parmesan, micro cilantro
$30
-
Kampaichi Crudo*
daikon, shiso, pickled serrano, sriracha, ponzu
$22
-
Crudo Flight*
a sampling of Salmon Usuzukuri, Hamachi Carpaccio, and Tuna Crudo
$34
-
Otoro Spoons*
otoro tartare, uni, pomzu sauce, scallion, caviar
$35
-
Oku Salad
shoestring beets, red onions, cherry tomato, avocado, cucumber, seaweed salad, spring mix, crispy onions, dehydrated corn, ginger dressing add-ons: chicken 10 salmon 14
$14
Signature Nigiri
-
Yakiniku A5 Wagyu*
shiitake mushroom "bacon", chives
MP
-
Smokey Hamachi*
smokey yellowtail, tomato, pesto
$11
-
Sake Caviar*
salmon, cilantro aioli, caviar, cilantro
$14
-
Snow King*
warm snow crab, garlic butter, yuzu kosho
$8
-
Creme De La Creme*
otoro, black truffle, caviar
$20
-
Lil' Swimmer*
marinated white anchovy avocado, tomato paste
$7
-
Sake Misoyaki*
seared salmon belly, miso glazed
$14
-
Misoyaki*
black cod, miso glaze
$13
-
Tuna Paradise*
maguro, cilantro aioli, sesame chili oil, green onion
$14
-
Truffle Avocado
avocado, ponzu, black truffle, truffle salt, sweet potato crunch
$14
Sushi Rolls
-
Follow The Yellow Brick Roll*
paper-thin sliced lemon, salmon, lump crab, cucumber, eel sauce
$20
-
Over The Rainbow*
yellowtail, salmon, tuna, shrimp, crabstick, avocado, shiso leaf, cucumber
$23
-
Sake To Me Baby*
spicy salmon, cucumber, topped with torched salmon and spicy aioli, sweet soy glazed, green onion, and lime juice mist
$20
-
The Herbivore
asparagus, cucumber, avocado, braised mushrooms, pickled ginger
$15
-
Baja California*
yellowtail, avocado, serrano pepper, spicy tuna, cucumber, cilantro, sriracha dot topped
$10
-
Spicy Tuna Crunch*
spicy tuna, avocado, topped with lump crab, sweet soy glaze, spicy aioli
$20
-
Marbled Forest
spicy tuna, salmon, yellowtail, tuna, avocado, yuzu tobiko, shiro ajo sauce, fresh herbs
$22
Nigiri* [1PC] & Sashimi* [2PC]
-
SAKE
fresh salmon
NIGIRI $8
SASHIMI $10
-
SAKE TORO
salmon belly
NIGIRI $9
SASHIMI $11
-
MAGURO
lean red tuna
NIGIRI $9
SASHIMI $11
-
AKAMI
bluefin tuna
NIGIRI $10
SASHIMI $14
-
OTORO
fattiest tuna
NIGIRI $16
SASHIMI $22
-
BINCHO MAGURO
albacore tuna
NIGIRI $7
SASHIMI $9
-
EBI
cooked shrimp
NIGIRI $4
SASHIMI $6
-
KANI
lump blue crab
NIGIRI $7
SASHIMI $10
-
MADAI
sea bream
NIGIRI $7
SASHIMI $9
-
SABA
mackerel
NIGIRI $6
SASHIMI $8
-
HAMACHI
yellowtail
NIGIRI $7
SASHIMI $9
-
HAMACHI TORO
yellowtail belly
NIGIRI $8
SASHIMI $10
-
UNI
sea urchin
MP
-
HOTATE
hokkaido scallop
NIGIRI $7
SASHIMI $9
-
IKURA
salmon roe
NIGIRI $6
SASHIMI $9
-
MASAGO
smelt roe
NIGIRI $4
SASHIMI $6
-
KANPACHI
greater amberjack
NIGIRI $8
SASHIMI $10
-
SHIMA AJI
striped jack
NIGIRI $9
SASHIMI $12
-
TAKO
octopus
NIGIRI $5
SASHIMI $7
-
FEATURED FISH
daily preparation
MP
Moriawase*
Chef's Choice of 12 Pieces of Fish-
All Nigiri
$80
-
Nigiri & Sashimi
$85
-
All Sashimi
$90
Beverages
Cocktails
-
KiraKira Ringo
sage and lemongrass infused gin, dolin blanc vermouth, lemon, sparkling apple
$15
-
Clouds of White
vodka, lychee, nigori, lemon
$15
-
Shogun
london dry gin, basil agave nectar, lemon
$14
-
Sugar and Spice
habanero vodka, passion fruit, lime, sugar rim
$15
-
Aki Highball
black cardamom infused bourbon, Krupnikas spiced honey liqueur, blood orange, ginger, soda water
$16
-
Sailor's Moon
caribbean rum, coffee liqueur, averna amaro, banana syrup, topped with a toasted coconut and miso caramel foam
$17
-
Fog Fashioned
brown butter washed bourbon, earl grey syrup, black walnut bitters
$16
Sake
4 oz | BLT-
Tozai: Blossom of Peace
Aodani Plum
4 oz $10
Bottle $50
-
Shirakabe Guru: Mio
Sparkling Sake
Bottle $25
-
Kubota: 1000 Snowdrifts
Junmai Ginjo
4 oz $12
Bottle $65
-
Takatenjin: Soul of the Sensei
Junmai Daiginjo
4 oz $19
Bottle $99
-
Kikusui Funaguchi: Yellow Can
Nama Genshu
Bottle $18
-
Amabuki: Pink Lady
Junmai Rose
Bottle $95
-
Suigei: Drunken Whale
Tokubetsu Junmai
Bottle $75
-
Tamano Hikari: Iwai
Junmai Ginju
$80
-
Kanbara: Bride of the Fox
Junmai Ginjo
Bottle $45
-
Amabuki: Nama Strawberry Blossom
Junmai Ginjo
Bottle $95
-
Bushido: Way of The Warrior,
Ginjo Genshu / Draft
4 oz $10
-
Shiokawa: Cowboy Yamahai
Junmai Ginjo Genshu
4 oz $18
Bottle $90
-
Izumibashi: Black Dragonfly
Kimoto Junmai
4 oz $17
Bottle $85
-
Tozai: Typhoon
Junmai (Served Hot)
9 oz Carafe $15
Nigori
-
Tozai: Snow Maiden
Nigori
4 oz $11
Bottle $26
-
Rihaku: Dreamy Clouds
Tokubetsu Junmai Nigori
Bottle $43
Sake Flights
-
Light & Aromatic
soul of the sensei, true vision, pink lady
$25
-
Rich & Complex
bride of the fox, cowboy yamahai, black dragonfly
$25
Beer
Draft (16 oz)-
Coronado, Nado
Japanese Rice Lager, CA, 4.5%
$8
-
Edmund's Oast, Sour Apricot Peach
Sour, SC, 5.5%
$10
-
Trophy, Trophy Wife
IPA, Raleigh, 4.9%
$9
-
Fullsteam, Paycheck
Pilsner, Durham 4.5%
$8
-
Crank Arm, Road Hazard
IPA, Raleigh 6.4%
$10
Bottles + Cans
-
Michelob Ultra
American Light Lager, MO 4.2%
$7
-
Hitachino Nest Yuzu Lager
Rice Lager, Japan 5.6%
$15
-
Hitachino Nest Red Rice
Amber Ale, Japan 7%
$15
-
Stella Artois
Belgium Lager, Belgium 5%
$8
-
Orion the Draft 22oz
Japanese Lager, Japan 5%
$16
-
Asahi 22oz
Japanese Lager
$15
Spirit Free Cocktails
-
Shiro Dragon
Lychee, lime, ginger
$9
-
Orenji Spritz
spritz del conte, soda, lemon, peychaud bitters, orange
$9
-
Don't Be Salty
Grapefruit, rosemary, lime, salt, soda
$9
-
Moshi Japanese Sodas
White Peach, Green Matcha, or Yuzu
$9
Sparkling Wine
-
Prosecco, Jeio by Bisol
Veneto, Italy
Glass $11
Bottle $43
-
Blanc De Blanc, Raventos
Penedes, Spain
$60
-
Brut, Vincent Bliard "Les Fondamentaux"
Champagne, France
$130
-
Brut, Veuve Clicquot "Yellow Label"
Champagne, France
$160
-
Brut Rose, Louis De Grenelle
Orscheihr, France
Glass $15
Bottle $60
White Wine
-
Pinot Gris, Sokol Blosser
Willamette Valley, Oregon
Glass $14
Bottle $55
-
Pino Grigio, Abazzia De Novacella
Trentino Alto-Adige, Italy 2023
$64
-
Albarino, Terra Gouda "Abadia De San Campio"
Rias Bixas, Spain 2023
Glass $14
Bottle $51
-
Sauvignon Blanc, Drylands
Marlborough, New Zealand 2023
Glass $14
Bottle $50
-
Sancerre, Domaine Garard Fiou
Loire, France 2023
$88
-
Gruner Veltliner, Stadt Krems
Kremstal, Austria 2023
Glass $14
Bottle $51
-
Chenin Blanc, Fairvalley
Coastal Region, South Africa 2023
Glass $12
Bottle $45
-
Rose, Bieler Pere & Fils
Provence, France 2023
Glass $12
Bottle $48
-
Chardonnay, Fess Parker
Santa Barbara, CA 2023
Glass $13
Bottle $51
-
Pouilly-Fuisse, Bouchard Aine & Fils
Burgundy, France 2021
$90
-
Chardonnay, St Innocent "Freedom Hill"
Willamette Valley 2019
$90
-
Viognier, Darioush
Napa Valley, CA 2021
$136
Red Wine
-
Pinot Noir, Stoller Vineyards
Willamette Valley, Oregon 2022
Glass $16
Bottle $63
-
Pinot Noir, Elk Cove
Willamette Valley, Oregon 2021
$88
-
Pinot Noir, Bravium
Anderson Valley, CA 2021
$78
-
Gamay, Pavillon De Chavannes Cote De Brouilly
Beaujolais, France 2021
$69
-
Grenach, Borsao "Seleccion"
Rioja, Spain 2022
Glass $10
Bottle $39
-
Sangiovese, San Polo "Rubio"
Tuscany, Italy 2022
Glass $14
Bottle $55
-
Malbec, Tahuan
Mendoza, Argentina 2022
Glass $12
Bottle $47
-
Cabernet Sauvignon, Smith & Hook
Central Coast, CA 2021
Glass $14
Bottle $55
-
Cabernet Sauvignon, My Favorite Neighbor
Paso Robles, CA 2021
$92
-
Cabernet Sauvignon, Honig
Napa Valley, CA 2021
$120
Specialty Cocktails
-
The Manhattan
Indigo road select knob creek, gran bassano rosso vermouth, bitters
$29
-
The Old Fashioned
elijah craig bourbon, smoked orange demerara sugar, bitters
$25
-
The Martini
roku gin or haku vodka, junmai daiginjo sake, yuzu bitters
$25
Dessert
-
Sata Andagi
Okinawan style fried donuts, sesame sugar, miso caramel dipping sauce
$13
-
Dato Chokoreto
miso chocolate custard, black sesame gravel, coffee jelly, passionfruit cream
$14
gluten free
-
Yuzu Pavlova
baked vanilla meringue, yuzu cream, blood orange sorbet, mango lime compote
$14
gluten free
-
Peach Cream Cake
vanilla sponge, peach mousse, yuzu shiso coulis, ginger peaches, raspberry sorbet
$15
-
Mochi GF*
daily assortment of flavors
$9
gluten free
-
Raspberry Orange Sundae
raspberry sorbet, blood orange sorbet, mango lime compote
$10
gluten free
-
Kakigori
coconut gelato, watermelon syrup, blueberry compote, kinako sesame crumble
$13
Dinner
Chefs Specialties & Small Plates
-
Edamame
$6
-
Seaweed Salad
Traditional
$6
-
Miso Soup
wakame, tofu, scallions
$5
-
Hotate Passion*
hokkaido scallops, passion fruit puree, chive oil, heirloom tomatoes
$25
-
Yellowtail Carpaccio*
citrus soy, basil oil, yuzu oil, cherry radish, cilantro, serrano
$19
-
Akami Crudo*
karashi su miso, pickled mustard seed, parmesan, micro cilantro
$29
-
Tuna Tataki*
seared big eye tuna, cilantro aioli, garlic-sesame ponzu, crispy shiitake mushrooms, negi
$20
-
Usuzukuri*
salmon, black lava salt, wasabi stem, truffle ponzu
$20
-
O-toro Spoons*
bluefin tuna belly, wasabi stem, uni, caviar, truffle soy
MKT
-
Crispy Rice*
poke mix, yuzu aioli, lemon zest, microgreens
$20
-
Agedashi Tofu
crispy tofu, mushroom soy broth, negi, bonito flakes
$12
-
Wagyu Tartare Toast*
wasabi aioli, shallots, soy mushroom, kizami, brioche
$48
-
O-ku Rock Shrimp
crispy fried shrimp, spicy aioli, mixed greens
$16
-
Black Magic
squid ink rice, fried lobster, crispy shallots, spicy aioli, chives
$27
-
Hamachi Kama
fried yellowtail collar, salted, lemon, ponzu sauce
$20
-
Brussel Sprouts
firecracker sauce, sesame seeds
$14
-
Karaage Chicken
Japanese fried chicken, togarashi, negi, hot honey nori aioli
$18
-
Kumomoto Oyster* (6pc)
west coast oysters, pickled carrot and cucumber, ikura, ponzu and lemon oil
$36
-
Wagyu Sando
panko crusted A-5, tallow toasted brioche, caramelized onion aioli, tonkatsu
$88
-
Crispy Chicken Bao
Kaarage chicken, hot honey nori aioli, house pickle
$18
-
Braised Pork Belly Bao
soy glazed pork chashu, fresh cucumber, pickled shallot
$18
-
Wild Mushroom
mushroom medley, niku dare, garlic butter, fresh herbs
$18
-
O-ku Wings
sake-infused sweet chili garlic, miso ranch
$16
Entrees
-
Koji Salmon
Garlic, ginger and lemongrass marinade, broccolini, sauteed shitake mushroom
$29
-
Asian Mixed Greens
Mixed greens, mandarin oranges, edamame, tomato, cucumber, rice crips, summer orange vinaigrette, red onion
$14
Shrimp $10
Salmon $12
Chicken $8
-
Braised Short Rib
heirloom carrots, yuzu mustard butter
$32
-
Pork Belly
Orange ginger glaze, yuzu corn salsa, microgreens, sesame seeds, chili oil
$25
-
Crispy Duck
Orange and ginger glaze, roasted carrots, duck skin chicharron
$33
Tobanyaki
-
A5 Japanese wagyu beef
wasabi stem, togarashi butter. 2oz min.
$32 per oz
-
Lobster tail
butter poached lobster, shimeji mushrooms, red onions, togarashi
$45
Temaki
-
Toro
nikiri, caviar, chive
$18
-
Hotate Temaki
crispy onion, chive, togarashi
$15
-
Blue Crab
black garlic crema, smoked trout roe, crispy onion
$12
-
Lobster
cilantro aioli, black salt, asparagus
$15
-
A-5
truffle aioli, crispy shiitake mushrooms, pickled mustard seeds, chive
$19
-
Sake Temaki
yuzu aioli, togarashi, chive
$14
Omakase
-
8 Course Tasting Dinner
Available in downstairs dining room only. Call ahead to ask about availability
$175
Sake Pairing $50
* CONTAINS INGREDIENTS THAT ARE RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. IF UNSURE OF YOUR RISK, CONSULT A PHYSICIAN
Makimono
-
California
krab, avocado, cucumber, masago
$14
-
Spicy Tuna*
cucumber, spicy tuna, eel sauce, crispy onions
$16
-
Shrimp Tempura
avocado, cucumber, eel sauce
$16
-
Oceanside*
spicy tuna, tempura shrimp, togarashi, seared salmon, cilantro aioli, negi
$20
-
El Jefe*
steamed lobster, A-5 wagyu beef, shiso leaf, asparagus, truffle aioli, crispy capers
$52
-
Blazing Saddles
seared Certified Angus Beef, tempura shrimp, avocado, cilantro aioli, eel sauce, crispy onions
$20
-
Firecracker
crispy fried roll with spicy salmon, avocado, asparagus, goat cheese, togarashi aioli
$18
-
Fuego*
spicy tuna, cucumber, yellowtail, jalapeño, avocado, yuzu aioli
$20
-
Duuval*
salmon, cucumber, avocado, unagi, eel sauce
$19
-
Rising Sun*
krab, avocado, cucumber, salmon, sliced lemon
$18
-
Sand-Dollar*
soft shell crab, spicy salmon, wasabi aioli, cucumber, masago, negi
$19
-
So's Maki
Shrimp tempura, goat cheese, avocado, cucumber, spicy kani, cilantro aioli, crispy onion, eel sauce
$20
-
The Truffled Veg
asparagus, takuan, roasted red pepper, cucumber, avocado, crispy onion, truffle aioli, chili thread
$17
Signature Nigiri
-
The Sidekick*
madai, yuzu marmalade, shiso
$11
-
The Big Eye*
akami, micro greens, cilantro aioli
$13
-
Old Yeller*
yellowtail, yuzu kosho
$12
-
Gangnam Style*
bincho maguro, cilantro, diced shallots, kimchee puree
$12
-
Creme De La Creme*
otoro, uni, caviar
MKT
-
Sake Dreams*
aburi-style salmon, truffle aioli, ikura
$12
-
Kobe Style
A-5 wagyu, foie gras, pickled wasabi
$20
-
Signature Nigiri Flight
$90
Nigiri & Sashimi Moriawase
[Chef's choice of fish] Freshly Grated Wasabi Included-
12 Pieces Nigiri
$80
-
6 Pieces Nigiri & 6 Pieces Sashimi
$80
-
12 Pieces Sashimi
$85
Nigiri [1pc] & Sashimi [2pc]*
Aburi style soy glazed and torched +1-
Maguro
lean red tuna
Nigiri $10
Sashimi $12
-
Akami
Blue fin tuna
Nigiri $11
Sashimi $13
-
Sake
Salmon
Nigiri $9
Sashimi $11
-
Hamachi
yellowtail
Hamachi $10
Sashimi $12
-
Saba
mackerel
Nigiri $8
Sashimi $10
-
Hotate
Scallop
Hotate Nigiri $11
Hotate Sashimi $11
-
Tako
Octopus
Nigiri $8
Sashimi $10
-
Madai
Sea Bream
Nigiri $10
Sashimi $12
-
Unagi
Fresh water eel
Nigiri $8
Sashimi $10
-
Ebi
Shrimp
Nigiri $6
Sashimi $7
-
Uni
Sea Urchin
MKT
-
Otoro
Fatty tuna
MKT
-
Botan Ebi
sweet raw shrimp
MKT
-
Bincho
Seared Albacore
Nigiri $8
Sashimi $10
-
Shima-Aji
striped jack
Nigiri $11
Sashimi $13
-
Kin Medai
golden eye snapper
Nigiri $11
Sashimi $13
-
Ikura
salmon roe
Sashimi $9
-
Kampachi
amberjack
Nigiri $11
Sashimi $13
-
A-5
Japanese Wagyu
Nigiri $18
Sashimi $23
Sake
-
Drunken Whale 10 oz Bottle
SUIGEI, TOKUBETSU JUNMAI, Banana, Melon
$33
-
Southern Beauty 24oz
NANBU BIJIN, TOKUBETSU JUNMAI cherry, pear, apple, luscious
$16
$96
-
Soul of the Sensei 24oz
TAKATENJIN, JUNMAI DAIGINJO honeydew melon, green apple, muscat grape
$18
$107
-
Chrysanthemum Water 24oz
KIKUSUI, JUNMAI GINJO fresh cantaloupe, mandarin orange, sage
$12
$70
-
Noble Arrow 24oz
TAKA, JUNMAI green melon, kaffir lime, fresh mint
$14
$80
-
Sakura in the Snow 24oz
Amabuki Shuzo Sakura Fubuki, Junmai Rose Pear, Citrus Peel, Banana, Marzipan
$14
$80
-
Crane of Paradise 24oz
KAWATSURU, JUNMAI grapefruit, pineapple, herbaceous
$13
$75
-
Infinite Summer 24oz
TENSEI, TOKUBETSU HONJOZO salted melon, citrus, crisp
$12
$68
-
Dreamy Clouds Nigori 24oz
RIHAKU, JUNMAI GINJO NIGORI roasted almonds, dark plum, citrus peel
$12
$68
-
Snow Maiden Nigori 24oz
TOZAI, JUNMAI GINJO NIGORI bright, cashew nut, lemon curd
$9
$50
-
Blossom of Peace 24oz
TOZAI, PLUM SAKE plum, cherry marzipan, slightly sweet
$10
$55
-
Funaguchi Gold Can, Nama Genshu
KIKISUI SHUZO, HONJOZO, Honey, Ripe Melon
$15
-
Sake Flight
Pick any of the above Sake Selections for a 2oz pour of each. *Excludes by the bottle only options
$30
Draft Beer
All beers $2.00 off during happy hour-
Sapporo, Lager 4.9%
$9
-
Electric Beach, IPA 5.8%
Ink Factory Brewery
$12
-
Fat Tire, Amber 5.2%
New Belgium Brewing
$10
-
Aizome, Saison, 4.3%
Edmunds Oast
$12
-
Sun Chaser, Cold IPA 7.3%
Intuition Ale Works
$11
-
Blackberry & Raspberry sour, Edmunds Oast 4.9%
$12
Zero-Proof
-
Passion Paradise
Passionfruit, Habanero syrup, Bubbles, Lemon
$10
-
Mini Golf
white grape juice, lime, mint, ginger beer
$12
-
DD's Delight
Seedlip citrus, lime, lychee
$13
-
Moshi Soda
Rotating Flavors
$8
-
Coaqua Coconut Water
$5
Signature Cocktails
-
Shogun
Rives Gin, Lemon Juice, Agave, Basil Tincture
$14
-
Plum Martini
Tito's, Agave, Lime Juice, Grapefruit, Mint, Angostura, Blossom of Peace Sake
$16
-
Sugar and Spice
Vodka or Tequila, Passion Fruit, Habanero Syrup, Lemon Juice
$15
-
Forbidden Fruit
Honeycrisp Apple Infused Gin, Yuzu, Orgeat, Celery Bitters, Rosemary Tincture
$14
Seasonal Transition
-
Endless Summer
coconut tequila, yuzu liquer, hibiscus syrup, lemon, agave, bubbles
$16
-
Dive Bar
mango-infused rum-ancho chile, lime, simple
$17
-
Cart Girl
choice of vodka, tequila or rum, white grape juice, domaine de canton, lime, mint, ginger beer
$15
-
Dry Spell
cathead honeysuckle vodka, pink peppercorn syrup, strawberry, lemon, bubbles
$14
-
The Boulevard
bourbon, amaro averna, luxardo cherry morlacco, peychauds
$17
-
Zen Garden
haku yuzu vodka, green tea syrup, vermouth rinse
$15
Classic Cocktails
-
Old Cuban
rum, lime, mint, angostura, simple, prosecco
$16
-
Aviation
Ford's Gin, Creme De Violette, Maraschino Liqueur, Lemon
$14
-
Little Wing
bourbon, aperol, lemon, st. germaine, cucumber
$15
-
Naked and Famous
mezcal, yellow chartreuse, aperol, lime
$17
*CONTAINS INGREDIENTS THAT ARE RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,
SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Bottled Beer
-
Kirin Ichiban
Lager 5%
$9
-
Kirin Light
Light Lager 3.2%
$9
-
Tsingtao
Lager 4.7%
$8
-
Heineken N/A
Lager 0.0%
$6
Sparkling
-
Prosecco, Avissi
Veneto, Italy NV
$12
-
Champagne Brut, Veuve Clicqot
Champagne, France
$28
-
Champagne Brut, "La Grande Dame", Veuve Clicqot
Champagne, France 2015
$400
Dessert Cocktails
-
Carajillo
Licor 43, Espresso
$12
-
Oaxacan After Midnight
mezcal, espresso liquor, green walnut chocolate liquor, espresso, red chili bitters
$14
-
Lychee Blossom
gin, lychee sake, lychee puree, yuzu, peychaud's
$13
-
Sata Andagi
Okinawan-style donut holes, spiced cinnamon sugar, chocolate sauce
$13
-
Strawberry Cream Cake
sponge cake, strawberry mousse, shiso berry sauce, mango coconut crumble, coconut gelato
$14
-
Dato Chokoreto
miso chocolate custard, black sesame gravel, coffee jelly, passionfruit cream
$14
-
Mochi Trio
$11
-
Coconut Milk Creme Brulee
coconut vanilla bean custard, mango cream, dried mango strips, candied toasted coconut, Japanese black sugar
$15
-
Dato Chokoreto
miso chocolate custard, black sesame gravel, coffee gelee, passionfruit cream, orange zest
$14
Frothy Monkey Coffee
-
French Press
For Two $10
Dessert
-
Sata Andagi
Okinawan-style donut holes, sesame sugar, miso caramel
$13
-
Ube Mochi Brownie
republica del cacao white chocolate sauce, ube coulis, masago arare crumble, coconut ice cream
$14
gluten free
-
Yuzu Baked Meringue
yuzu cream, lychee coulis, mango sorbet, mixed berries
$14
-
Peach Cream Cake
vanilla sponge cake, peach mousse, mint infused cream, milk crumb, raspberry sorbet, citrus mint coulis
$14
-
Dato Chokoreto
republica del cacao dark chocolate miso custard, coffee jelly, sesame cocoa gravel, passionfruit cream
$14
gluten free
Dessert
Dessert
-
YUZU BAKED MERINGUE
vanilla meringue, yuzu cream, mango, lemon sorbet
$15
-
PASSIONFRUIT CHEESECAKE
graham cracker crust, passionfruit coulis, masago coconut crumble, coconut gelato
$17
-
PEACH CREAM CAKE
vanilla sponge cake, peach mousse, mint, infused cream, milk crumble, raspberry sorbet, citrus mint coulis
$15
-
SATA ANDAGI
okinawan-style donut holes, sesame sugar, miso caramel
$13
-
DATO CHOKORETO
miso chocolate custard, black sesame gravel, coffee jelly, passionfruit cream
$14
Frozen Sweets
-
MISO CARAMEL SOFT SERVE
miso caramel sauce, dark chocolate shell
$11
-
UBE SOFT SERVE
berry shiso sauce, white chocolate shell
$11
-
TROPICAL MANGO SORBET
double scoop
$7
-
MOCHI
duo
$6
-
OKU SPRING ROLLS*
mixed greens, tuna, salmon, shrimp. cucumber, avocado, masago, sesame ponzu dipping sauce
$15
-
HOT BOX
bento box with steamed rice, California roll, and teriyaki chicken or shrimp
$25
-
BARA-CHIRASHI BOX*
bento box with wagyu dumplings, chirashi, seaweed salad, cucumber sunomono
$25
-
SUSHI BOX*
bento box with spicy tuna maki, 3pc nigiri (tuna, salmon, ebi) 4pc sashimi (tuna, salmon, hamachi, bincho)
$25
*CONTAINS INGREDIENTS THAT ARE RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. IF UNSURE OF YOUR RISK, CONSULT A PHYSICIAN
Chef Specialties
-
Salmon Usuzukuri*
pickled wasabi stem, black volcanic salt, truffle ponzu
$20
-
Toro Tartare*
avocado, soy, sesame oil, ginger, garlic, chips
$32
-
Hotate Crudo*
scallop, parsley oil, goose berries, raisin puree, grape ponzu glaze
$19
-
Karashi Maguro*
tuna tataki, sweet miso mustard, apple salsa
$24
-
Yellowtail Carpaccio*
ponzu, herb oil, yuzu oil, cherry radish, serrano, cilantro
$22
-
O-Ku Crispy Rice*
beef tartare, scallion, sesame, yuzu aioli, parsley
$21
-
Rock Shrimp
spicy aioli, sesame seeds
$17
-
Karaage Chicken
yuzu aioli, togarashi, shredded cabbage
$17
-
Dumpling Dim Sum
crispy pork gyoza dumplings, black vinegar garlic soy
$15
-
Wild Mushrooms
oniku tare, butter, fresh herbs
$16
-
Cauliflower
gochujang glaze, crushed hazlenuts, scallions
$16
-
Charred Broccolini
yuzu olive oil, goma tare, crunchy garlic, chili oil
$16
Specialty Makimono (Sushi Rolls)
-
Spicy Tuna*
scallion, shiso, cucumber, spicy aioli, eel sauce, crunchy onion
$17
-
Spicy Salmon*
scallion, shiso, cucumber, crunchy tempura flakes, spicy aioli
$17
-
Harvest Roll
fried sweet potato, avocado, cucumber, goat cheese mousse, sweet soy glaze, pickled ginger
$16
-
The Snow King*
aburi salmon, miso truffle aioli, kani, avocado, cucumber, micro greens
$20
-
Tuna Tataki*
aburi tuna, avocado, tempura shrimp, sweet soy glaze, spicy aioli
$21
-
Mt. Fuji*
shrimp tempora, avocado, blue crab, sweet soy glaze, tempura flakes
$23
-
Yuzu Fuego*
yellowtail, serrano pepper, yuzu su miso, spicy tuna, cucumber
$21
-
Surf & Turf*
torched beef, sweet soy tare, tempura shrimp, avocado, cilantro aioli, pickled wasabi, crunchy onion
$23
-
O-Ku Spider*
tempura soft shell crab, kani, avocado, cucumber, sweet soy glaze, yuzu tobiko, sesame seeds
$19
-
Unagi San
avocado topped, broiled eel, cucumber, serrano, crunchy onion, eel sauce, habanero tobiko
$19
-
Firecracker Roll*
crispy tempura fried salmon, cucumber, avocado, serrano, habanero tobiko, sweet soy glaze
$19
-
Baby Yellowtail*
hamachi, baby leeks, wasabi salsa verde, avocado, pickled shallots
$23
Premium Makimono
-
Western Wagyu Roll
tempura fried lobster tail, avocado, negiyaki, aburi A5 wagyu, fresh grated wasabi, black garlic tare, fried garlic chips
$90
Tableside Toban Yaki
not available for carry-out-
Lobster Kinoko*
lobster tail, wild mushrooms, compound butter
$38
-
Miyazaki A-5 Wagyu Beef*
highest quality Japanese black cattle, 2 oz minimum
$32
Sides
-
Edamame
salted $7
spicy kimchi sauce $8
truffle oil & maldon salt $9
-
Seaweed Salad
$8
-
Cucumber Salad
$7
-
Miso Soup
$6
Omakase*
-
Chef's Creative Multi-Course Tasting Menu
approx. 2 hrs dining experience; inquire about availability
$175
Robata Grill
skewered proteins served a-la-carte-
Flat Iron Steak
steak, fresh wasabi
$19
-
Duck Negiyaki
orange teriyaki glaze
$18
-
Citrus Kai
shrimp, scallop, yuzu-miso butter
$18
-
Sticky Ribs
hoisin honey bbq, shiso chimichurri
$18
-
Yakitori Chicken
teriyaki glaze
$15
Hot Plates
-
Yakisoba
pork belly, ramen noodles, goma sriracha sauce, scallion, sesame seeds
$28
-
Short Rib
celery root purée, yuzu pickled fennel, tempura asparagus
$34
-
Saikyo Salmon
sake miso mirin marinade; served a-la-carte
$21
Signature Nigiri*
-
Maguro Verde
tuna, white anchovy, kizami salsa verde
$14
-
Sake Dreams
salmon, truffle creme, citrus zest, ikura
$13
-
Kampachi Karai
fennel mostarda, pickled fresno pepper, yuzu oil, sea salt
$14
-
Old Yeller
yellowtail, truffle ponzu, serrano, shiso pesto
$13
-
Hotate Citrus
torched scallop, orange supreme, crunchy garlic, chili oil, micro greens
$14
-
Kobe Baller
A5 wagyu beef, spicy miso, scallion, sesame
$23
-
Creme de la Creme
otoro, uni, caviar, gold leaf
$27
Nigiri (1 PC) & Sashimi (2 PCS)*
aburi style: soy glazed & torched +1, add caviar +16, add uni +10-
Maguro
lean red tuna
nigiri $10
sashimi $13
-
Zuke Tuna
soy ginger glazed
nigiri $10
sashimi $13
-
Sake
salmon
nigiri $7
sashimi $9
-
Hamachi
yellowtail
nigiri $8
sashimi $11
-
Kampachi
amberjack
nigiri $9
sashimi $12
-
Madai
red sea bream
nigiri $9
sashimi $12
-
Kurodai
dorade
nigiri $9
sashimi $12
-
Shima Aji
striped jack
nigiri $10
sashimi $13
-
Saba
mackerel
nigiri $6
sashimi $8
-
Hotate
scallop
nigiri $9
sashimi $12
-
Unagi
fresh water eel
nigiri $7
sashimi $9
-
Ikura
salmon roe
nigiri $8
sashimi $10
-
Yuzu Tobiko
flying fish roe
nigiri $4
sashimi $6
-
Uni
sea urchin
MP
-
Otoro
fatty tuna
MP
-
Wagyu
MP
Moriawase*
chef's choice of 12 pieces of fish, served with fresh grated wasabi-
All Nigiri
$90
-
Nigiri & Sashimi
$85
-
All Sashimi
$80
-
Side Truffle Ponzu
$1
-
Side Fresh Grated Wasabi
$10
-
Side Pickled Wasabi
$5
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
At O-Ku DC, our team is the heart of every experience we create. To ensure we can continue providing comprehensive benefits in an evolving labor market, a 4% Wellness Charge is added to all checks. We thank you for your continued support of our team and for being a part of our community.
Kids Menu
Sushi Rolls
-
CALIFORNIA
crab, avocado, cucumber, masago
$16
-
MAKI MAKI
cucumber, avocado roll
$10
Entrees
-
CHICKEN KARAAGE
spicy aioli or sweet chili
$18
-
TERIYAKI BEEF
served with broccolini, rice
$20
-
WHITE FISH TEMPURA
$18
Sides
-
BUTTER NOODLES
$5
-
BUTTER SOY RICE
$5
-
FRENCH FRIES
$5
Monday - Wednesday | 5 to 7 p.m.
Available for Dine-In Only
Small Bites
-
O-Ku Rock shrimp
spicy aioli, chive
$12
-
Tuna Tacos
poke tuna, avocado, crispy shallot, sweet soy glaze
$10
-
Kung Pao Cauliflower
tempura cauliflower, firecracker sauce, crispy onion, scallion, peanuts
$10
-
Nashvegas
crab mix, goat cheese mousse, avocado, tempura, spicy tuna, sweet soy glaze, spicy aioli
$12
-
California
krab salad, cucumber, avocado
$10
-
Fried Tofu
agedashi, spicy ponzu, crispy scallions, green onions
$10
-
Gyoza
pork dumplings, spicy ponzu
$11
-
Tuna Tataki
torched tuna, garlic, spicy ponzu
$14
-
Shrimp Tempura
avocado, soy glaze, spicy aioli
$10
-
Spicy Tuna Crunch
tuna, sriracha, togarashi, chive, cucumber, soy glaze, spicy aioli, crispy onions
$10
Specialty Cocktails
-
Sugar & Spice
habenero-infused vodka or tequila, lemon, passionfruit, sugar rim
$11
-
The Shogun
bombay, lemon, basil, soda
$11
Wine
-
El Coto Tempranillo
$10
-
Columna Albarino
$10
Beer
-
Sapporo
$7
Small Plates
-
Miso Soup
Miso, dashi, tofu
$5
-
Edamame
$5
-
Spicy Edamame
$6
-
Truffle Edamame
$7
-
Seaweed Salad
$7
-
House Salad
carrot & ginger vinaigrette
$7
-
Brussel Sprouts
sweet & sour, sesame
$14
-
Wild Mushrooms
oniku tare, butter, fresh herbs
$16
-
O-Ku Rock Shrimp
tempura fried shrimp, spicy aioli
$13
-
Gyoza
crispy pork & chicken gyoza, garlic chili sauce
$11
-
Sunomono Salad
cucumber, seaweed, and onion marinated in Japanese sweet vinegar
$7
-
Wagyu Dumplings
A5 wagyu, ginger, cabbage, scallion, honey miso ponzu sauce
$21
Chefs Specialties
-
Spring Rolls
Tuna, salmon, whitefish, mixed greens, crispy onion, avocado, cilantro aioli, sesame sauce
$15
-
Usuzukuri
Scottish salmon, pickled wasabi stem, chives, black salt, truffle ponzu
$20
-
Scallop Crudo
cucumber, yuzu juice, garlic chili crisps
$19
-
A-5 Wagyu Sando
buttered milk bread, black garlic wasabi aioli, sturgeon caviar, shiso leaf
$90
-
Lobster Temaki
Butter-poached lobster, asparagus, chives, beets, cilantro aioli, black volcanic salt
$36
-
Otoro Spoons
japanese uni, caviar, pickled wasabi stem, truffle ponzu
$18 per each
-
Crispy Rice
diced salmon, tune, whitefish, yuzu kosho aioli, volcanic black salt, lime zest
$18
-
Yellowtail Carpaccio
ponzu, herb oil, yuzu oil, radish, serrano, cilantro
$20
-
Kampachi Crudo
Leche de tigre, red onion, micro cilantro, chili oil
$28
Hot Plates
-
Karaage Chicken
crispy chicken, sweet & spicy gochujang, green onion, sesame
$25
-
Chashu Don
sweet soy braised pork belly, soy marinated jammy egg, pickled cabbage, steamed rice, scallions
$27
-
Yaki Sakana
market fish, ginger shoyu miso, garlic stir-fried broccolini, asparagus truffle puree, scallions [market pricing]
Hakozushi (Box Style Sushi)
-
Black Magic
Tempura fried lobster salad, crispy onions, squid ink rice, masago, spicy & cilantro aioli, chives
$31
Toban Yaki
-
A5 Wagyu
highest quality Japanese black cattle (2 oz min.), shallots, truffle butter
Per Oz $34
-
Lobster
sauteed mushrooms, yuzu butter, chives
$36
Sides
-
Fresh Wasabi
$11
-
Pickled Wasabi Stem
$7
-
Sautéed Vegetables
$7
-
Sushi Rice
$6
-
Fried Rice
$8
Makimono (Rolled Sushi)
-
Harvest Roll
avocado, asparagus, fried sweet potato, asian pico, micro greens
$16
-
Spider Roll
soft shell crab, krab salad, yuzu tobiko, eel sauce
$18
-
Eel of Fortune
seared eel, cucumber, serrano, avocado, red tobiko, crispy onions, eel sauce
$20
-
Salmon & Lemon
Salmon, lemon, krab salad, avocado, cucumber
$16
-
Tuna Tataki
togarashi seared tuna, tempura shrimp, avocado, eel sauce, spicy aioli
$19
-
Snow King
blue crab salad, cucumber, seared salmon, miso truffle aioli, micro cilantro
$20
-
Surf & Turf
seared beef, tempura shrimp, avocado, cilantro aioli, pickled wasabi stem, crispy onions, micro cilantro
$20
-
Fuego Fiasco
Spicy tuna mix, cucumber, yellowtail, cilantro, avocado, serrano, sriracha
$18
-
The Playboy
Tempura shrimp, cucumber, spicy tuna mix, salmon, avocado, yuzu miso, microgreens
$19
O-Ku Nigiri (1 Pc.)
-
Scallop
aburi, truffle ponzu, summer burgundies truffle, shaved truffle cheese
$18
-
Madai
yuzu marmalade, shiso
$15
-
Yellowtail
aburi, umeboshi, togarshi aioli
$10
-
Tuna
green yuzu kosho, chives
$12
-
A-5 Wagyu
Seared, soy glaze, pickled wasabi stem, foie gras
$21
-
Salmon
cilantro aioli, ikura
$10
-
Otoro
truffle ponzu, Japanese Uni, Caviar
$21
-
O-Ku Signature Flight (All 7)
$100
Nigiri (1 Pc.) & Sashimi (2 Pc.)
-
Moriawase
Nigiri 10 piece Sashimi 10 piece Nigiri & Sashimi 12 piece
Nigiri $85
Nigiri | Sashimi $95
Sashimi $85
Sashimi & Nigiri
-
Big Eye Tuna
$8
$10
-
Toro [1pc]
$13
-
Salmon (Sake)
$7
$9
-
Hamachi (Yellowtail)
$8
$10
-
Saba (Mackerel)
$4
$6
-
Ebi (Cooked Shrimp)
$5
$7
-
Amaebi (Sweet Shrimp)
$13
-
Hotate (Scallop)
$7
$9
-
Ikura (Salmon Roe)
$6
-
Uni (Sea Urchin)
MKT
-
Tamago (Sweet Egg Omelette)
$5
-
Tako (Octopus)
$4
$5
-
Unagi (Freshwater Eel)
$5
$7
-
Quail Egg
$2
-
Madai (Japanese Snapper)
$10
$12
-
Kampachi (Amberjack)
$10
$12
-
Wagyu (Beef)
$9
-
Ora King Salmon
$9
$11
-
Ika (Squid)
$5
Signature Temaki
-
Bluefin Tuna
honey miso, scallions
$13
-
Ora King Salmon
togarashi aioli, garlic chili crisps
$14
-
A-5 Wagyu
truffle-ginger butter, chives
$17
-
Blue Crab
ikura, scallions
$13
Libations
Cocktails
-
Sugar + Spice
habanero infused Tito's, passion fruit, sugar rim
$15
-
Shogun
Roku gin, basil, lemon balm, agave, soda
$14
-
Melancholy Ranch
lunazul blanco, ancho reyes verde, watermelon, coconut water, lime, agave
$15
-
Honey Don't Wait Up
toki, giffard vanille de madagascar, peach bitters, ginger, honey
$17
-
Basil Berry Lemonade
Cathead honeysuckle vodka, fresh strawberries, basil, lemon
$14
*Try Spirit Free for $5
-
Coming Up Roses
bluecoat gin, giffard, lichi-li, st germain, lime, cashew orgeat
$16
-
Saketini
Ozeki, cucumber, mint, lime
$15
-
Nutty By Nature
bacardi, orange bitters, grapefruit, lime, cashew orgeat *contains treenuts
$15
-
Last Train to Tokyo
pearl vodka, licor 43, espresso, miso, brown sugar
$16
-
Orange You Glad?
elijah craig 9yr, orange bitters, vanilla bean barrel rested in house
$23
Zero-Proof
-
Petal to the Metal
seedlip grove, orange blossom, hibiscus, grapefruit, cashew orgeat *contains nuts
$8
-
Garden Variety
seedlip garden, elderflower, lychee, rosewater, lemon
$8
-
Tiger and the Coconut
matcha, tiger tea, coconut milk
$8
-
Moshi
yuzu soda
$8
-
Lime and Punishment
seedlip spice, watermelon, coconut water, lime, agave *contains sesame
$8
Bottles & Cans
-
Kirin Light
$7
-
Orion
$8
-
Westbrook Key Lime Pie Gose
$7
-
Edmunds Oast Aizome Saison
$9
-
Westbrook White Thai
$8
-
Munkle Brugge City Brune
$8
-
Wolffer Dry White Cider
$9
-
Munkle Silver Shoes Stout
$8
-
Michelob Ultra
$6
-
Heineken 0.0 (NA)
$6
-
Athletic Upside Dawn (NA)
$7
-
Sapporo (NA)
$6
Drafts
-
Sapporo
$9
-
Edmunds Oast Aizome Saison
$9
Sake
-
Assorted Sake Flight
$35
-
Chrysanthemum Water
Kikusui, Junmai Ginjo
GL $13
24oz $75
-
Southern Beauty
Nanbu Bijin, Junmai Daiginjo
GL $14
24 oz $81
-
Pink Lady
Amabuki, Nama Junmai Ginjo
GL $13
24oz $75
-
Eau Du Desir
Kuheiji, Junmai Daiginjo
$108
-
Dragon God
Ryujin, Kakushi Ginjo Namazume
GL $12
24oz $69
-
Black Dragonfly
GL $17
24 oz $99
-
Pure Bloom
Montosuru, Junmai Ginjo
10 oz $40
-
Tears of Dawn
Konteki, Junmai Daigingo
GL $17
24 oz $99
-
Tarusake
Kikumasamune, Junmai
GL $10
24oz $57
-
Wandering Poet
Rihaku Junmai Ginjo, Shimane
GL $14
24 oz $81
-
Bride of the Fox
Kanbara, Jumai Ginjo
GL $16
24 oz $93
-
Yellow Can
Kikusui Funajuchi, Nama Genshu
7oz $15
-
Road to Osaka
Daimon, Junmai Nigori
GL $11
24 oz $63
-
Little Lily
Hakatsuru, Junmai Nigori
GL $11
24oz $63
-
Countless Visions
Mantosuru, Junmai Ginjo Nigori
10oz $42
-
Dreamy Clouds
Rihaku, Tokubetsu Junmai Nigori, Chugoku
10 oz $38
Sparkling
-
Prosecco, Coste Patrai
Veneto, Italy NV
GLS $12
BTL $59
-
Champagne, Billecart-Salmon Brut Reserve
Champagne, France NV
$125
-
Champagne, Veuve Clicquot La Grande Dame
Reims, France NV
$450
Rose
-
Rose, Peyrassol 'La Croix'
Provence, FR 2025
GL $12
BTL $47
-
Sparkling Rose, Mirabeau 'La Folie'
Provence, France NV
GL $14
BTL $69
-
Brut Rose, Veuve Clicquot
Reims-Champagne, France NV
$218
White Wines
-
White Blend, Copain 'Day Break'
Sonoma County, CA 2025
GLS $12
BTL $47
-
Sauvignon Blanc, Drylands
Marlborough, New Zealand 2025
GLS $13
BTL $51
-
Albarino, Bodegas Garzon Reserva
Garzon, Uruguay 2024
GLS $16
BTL $62
-
Sauvignon Blanc, Henri Bailly
Sancerre - Loire Valley, France 2025
Glass $22
Bottle $87
-
Pinot Gris, Ken Wright 'Tyrus Evan'
Willamette Valley, OR 2024
Glass $14
Bottle $55
-
Chenin Blanc, Lievland
Cape Coast, South Africa 2025
GL $13
BTL $51
-
Chardonnay, Bravium
Russian River Valley, CA 2024
GL $16
BTL $63
-
White Blend, Ovum Big Salt
Napa Valley, CA 2024
$59
Red Wines
-
Garnacha, Alto Moncayo 'Zismero'
Campo de Borja, Spain 2023
GL $14
BTL $55
-
Pinot Noir, Benton Lane
Williamette Valley, OR 2023
GL $16
BTL $71
-
Pinot Noir, Adelsheim,
Willamette Valley, OR 2022
$82
-
Sangiovese, Stoplman, 'Love You Bunches'
Santa Barbara, CA 2023
GL $16
BTL $63
-
Tempranillo, Muga 'Reserva'
Rioja, Spain 2021
$99
-
Malbec, Catena
Mendoza, Argentina 2022
$14
$55
-
Chateauneuf-du-Pape, Saje
Rhone Valley, FR 2023
$159
-
Cabernet Sauvignon, Smith & Hook
Central Coast, CA 2022
GL $14
BTL $57
-
Cabernet Sauvignon, Honig,
Napa County, CA 2021
$136
Dessert
Dessert
-
Sata Andagi
okinawan style donut holes, coconut sugar, miso caramel
$13
-
Yuzu Baked Meringue
vanilla meringue, yuzu cream, lemon sorbet, yuzu raspberry coulis, confit blackberries, lime
$14
-
Mont Blanc Cake
caramelia dark chocolate mousse, chestnut cream, yuzu raspberry coulis, raspberry
$16
-
Dat Chokoreto
miso chocolate custard, black sesame gravel, coffee jelly, passion fruit cream
$14
-
Ube Butter Mochi Brownie
masago arare crumble, ube coulis, white chocolate sauce, Madagascar vanilla gelato
$16
-
Peach Cream Cake
vanilla sponge cake, peach mousse, mint infused cream, milk crumble, raspberry sorbet, citrus mint coulis
$15
-
Ice Cream Mochi
seasonal selection
$8
After Dinner Drinks
-
After Laughter
gin, plum wine, campari, sushi rice
$17
-
Dark Star
reposado tequila, coffee, espresso liqueur, vanilla
$16
-
Japanese Whiskey
Suntory Toki $18
Tenjaku $19
Tenjaku Pure Malt $29
Hatozaki Small Batch $23
Nikka Coffey Grain $30
Nikka Pure Malt $30
Nikka Miyakio $60
Nikka Yochi $60
Ryujin Golden Dragon $37
Ryujin Mizunara Cast $40
Meiyo 15YR $92
Hibiki Harmony $50
Hibiki Harmony 21YR $100 per oz
-
Scotch
Dewars White Label $12
Johnny Walker Red $11
Johnny Walker Black $19
Laphroaig $18
Glenlivet 12YR $24
Mccallan 12YR $31
-
Cordials / Misc
Aperol $15
Campari $18
Fernet Branca $16
Amaro Montenegro $17
Lillet Blanc $9
Lillet Rose $9
Hennessy $19
Remy 1738 $29
SMALL PLATES
-
ROCK SHRIMP
spicy aioli, chive, sesame seeds
$12
-
SALMON USUZUKURI
pickled wasabi, lava salt, truffle ponzu
$12
-
Fried Okura
soy garlic glaze, honey, chili flake
$10
MAKIMONO
[rolled sushi]-
THE PALADIN
shrimp tempura, kani crab, avocado, tempura flakes, sweet soy
$10
-
VOLCANO ROLL
baked salmon, spicy krab, asparagus, scallion, masago, tempura flakes
$12
-
TUNA CRUNCH
spicy tuna, cucumber, fried onions, sweet soy, spicy aioli
$10
-
GREENVILLE GODDESS
mango, cucumber, roasted bell pepper, avocado
$9
-
CALIFORNIA
kani crab, avocado, cucumber, masago
$7
-
RAINBOW ROLL
tuna, salmon, yellowtail, avocado, kani crab, cucumber, tobiko, truffle sweet soy
$12
-
REEDY RIVER
torched salmon, kani crab, cucumber, avocado, red onion, citrus, kimchi, sweet soy sauce
$11
Specialty Cocktails
-
Sugar + Spice
tito's vodka, habanero, infused passionfruit juice, sugar rim
$11
-
Shogun
gin, basil, lemon, agave
$12
-
OKu Margarita
blanco tequila, orange liqueur, lime, agave
$12
-
Bartender Choice
old classics or new experiences, let the bar decide
$10
Wine
-
"Grey Slate" Reisling
Clarksburg, California 2023
$12
-
Mirabeau X Coteaux
$9
-
Brassfield Cabernet
Cabernet
$14
Sake
-
Drunken Whale
$9
-
ROAD TO OSAKA
$8
Beer
-
Edmund's Oast Aizome Saison
$6
Starters
-
Brussel Sprouts
sweet & sour, sesame seeds
$10
-
Gyoza
crispy pork & chicken gyoza, garlic chili sauce
$10
-
O-Ku Rock Shrimp
tempura fried shrimp, spicy aioli
$13
Makimono
Rolled Sushi-
SPICY TUNA CRUNCH
spicy tuna, cucumber, crunch, eel sauce
$10
-
KRAB CRUNCH
Krab salad, avocado, cucumber, crunch, eel sauce
$10
-
HARVEST ROLL
avocado, cucumber, fried sweet potato, asian pico, microsgreens
$11
-
SALMON AND LEMON ROLL
salmon, lemon, crab salad, avocado, cucumber
$11
-
CALIFORNIA ROLL
krab salad, avocado, cucumber, masago
$9
O-Ku Originals
$3 off-
Shogun
roku gin, basil, lemon balm, agave, soda
-
Sugar & Spice
habanero-infused cathead vodka, passion fruit, sugar rim
-
Basil Berry Lemonade
cathead honeysuckle vodka, strawberry, basil, lemon
Select Sake
-
Ozeki Junmai "One Cup"
earthy, dry, medium body
$7
-
Tozai Futsu "Night Swim"
pear, hints of orange, mint
$8
-
Tozai Nigori "Snow Maiden"
honeydew melon, full bodied
$9
Select Wine
-
Alto Moncayo Zismero, Garnacha
Campo de Borja, Spain 2023
-
Sauvignon Blanc, Grove Mill
Wairau, New Zealand 2025
-
Avissi, Prosecco
Veneto, Italy NV
Select Beer
-
Sapporo
$9
-
Orion
$6
Enjoy discounted dine-in pricing on select food and beverage items Monday through Thursday from 5 PM until 7 PM.
Food
-
Salmon Usuzukuri*
pickled wasabi stem, truffle ponzu, black volcanic salt
$14
-
Yellowtail Carpaccio*
ponzu, herb oil, yuzu oil, cherry radish, serrano, cilantro
$15
-
Rock Shrimp
spicy aioli, sesame seeds
$13
-
Dumpling Dim Sum
crispy pork gyoza dumplings, black vinegar garlic soy
$11
-
Yakitori Chicken
teriyaki glaze
$12
-
Spicy Tuna Roll*
scallion, shiso, cucumber, spicy aioli, eel sauce, crunchy onion
$12
-
Spicy Salmon Roll*
scallion, shiso, cucumber, crunchy tempura flakes, spicy aioli
$12
-
Harvest Roll
fried sweet potato, avocado, cucumber, goat cheese mousse, sweet soy glaze, pickled ginger
$12
-
The Snow King Roll*
aburi salmon, miso truffle aioli, kani crab, avocado, cucumber, micro greens
$13
-
Tuna Tataki Roll*
aburi tuna, avocado, tempura shrimp, sweet soy glaze, spicy aioli
$14
Beverage
-
Shogun
gin, basil, agave nectar, lime
$11
-
Sugar & Spice
habanero-infused vodka, passionfruit, lemon
$12
-
Peso For Your Thoughts
tequila, mezcal, creme de cacao, agave nectar, lime
$12
-
House White Wine by the Glass
Copain Daybreak White Blend Sonoma County, 2024
$11
-
House Red Wine by the Glass
Zismero Granacha Spain 2023
$11
-
House Rose by the Glass
Peyrassol Rose France 2024
$11
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dessert Menu
-
Sata Andagi
Okinawan style donuts, sesame sugar, miso caramel dipping sauce
$13
-
Yuzu Baked Meringue
yuzu curd, dark summer berries, lemon sorbet
$14
-
Peach Cream Cake
vanilla sponge cake, peach mousse, herbed chantilly cream, raspberry sorbet, milk crumble
$15
-
Dato Chokoreto
miso dark chocolate custard, coffee jelly, passion fruit cream, sesame & cacoa nib gravel
$14
-
Hong Kong Sando
tempura battered japanese milk bread, condensed milk anglaise, cookie butter gelato & crumble
$15
-
Mochi
ask for our daily assortment of flavors
$9
Dessert
-
Sata Andagi
Okinawan-style donut holes, spiced cinnamon sugar, chocolate sauce
$13
-
Dato Chokoreto
miso chocolate custard, black sesame gravel, coffee jelly, passionfruit cream
$14
-
Peach Cream Cake
vanilla sponge cake, peach mousse, black mint infused cream, milk crumble, raspberry sorbet, citrus mint coulis
$15
-
Yuzu Baked Meringue
vanilla meringue, yuzu cream, lemon sorbet, yuzu raspberry coulis, confit blackberries, lime
$14
-
Kanbara Ancient Treasure
dessert beverage / 2 oz pour, 10+ year aged sake
$18
Friday - Sunday
11 a.m. to 4 p.m.
Summer Rolls
-
Gomas Maguro
tuna, krab salad, spring mix, avocado, wasabi peas, garlic sesame puree
$14
-
Lomi Lomi
salmon, tomato, onion, ponzu, spring mix
$14
Bento Boxes
-
30A Bento
sake temaki, half spicy tuna crunch, three piece nigiri, (tuna, salmon,hamachi)
$25
-
Alys Bento
rock shrimp, tuna poke, seaweed salad
$25
-
Seaside Bento
whitefish tempura, yakiniku steak, mushroom medley
$25
Dinner
Download PDFChef's Specialties
-
YELLOWTAIL CARPACCIO
ponzu, herb oil, yuzu oil, cherry radish, serrano, cilantro
$18
-
SALMON USUZUKURI
truffle ponzu, pickled wasabi stem, chive, black salt
$18
-
OTORO TARTARE
truffle ponzu, caviar, chive, nori chips
$28
-
OTORO SPOONS
caviar, wasabi stem, ponzu, chef's selection - seasonal topping
MP
-
QUEEN CITY CARPACCIO (Akami/Chutoro)
savory mustard, fried shallot, togarashi, ponzu, chive, lava salt
akami $25
chutoro $32
-
CRUDO
seasonal fish, fuji apple, apple cider gastrique, fall spice blend, ponzu
$18
-
O-KU CRISPY RICE
diced sashimi, yuzu kosho aioli, salt, citrus zest
$21
-
A5 WAGYU SPOON
sichaun pepper aioli, candied garlic, shallots, pickled wasabi, caviar
MP
-
LOBSTER TEMAKI
butter-poached lobster, asparagus, chive, cilantro aioli, black salt
$26
-
DUCK BUNS
confit duck, sake hoisin, micro arugula, pickled shallot
$18
-
ROCK SHRIMP
spicy aioli, micro cilantro
$16
-
SHISHITO PEPPERS
togarashi, bonito flake
$13
-
CAULIFLOWER
flash fried, yuzu miso glaze, raisin
$11
-
CHARRED OCTOPUS
red miso, bok choy, mukamame, nutter-dill sauce
$28
-
WILD MUSHROOMS
niku-dare, fresh herbs
$12
Signature Makimono
Rolled Sushi-
TOFU ROLL
serrano, carrot, kaiware, avocado, eel sauce, sriracha
$13
-
THE HERBIVORE
avocado, seasonal vegetables, pickled ginger, tropical fruit salsa, micro greens
$17
-
SPICY TUNA CRUNCH ROLL
spicy tuna, cucumber, crunch, eel sauce
$14
-
MERMAID ROLL (6 PC)
scallop, salmon, avocado, tempura fried, eel sauce, spicy aioli, scallion
$15
-
SALMON AND LEMON ROLL
salmon, lemon, crab salad, avocado, cucumber
$15
-
RED DRAGON
tempura shrimp, avocado, spicy crab mix, eel sauce, crunch
$16
-
POTATO ROLL
tempura shrimp, avocado, wrapped, fried shoe-string potatoes, eel sauce, sweet chili
$14
-
RAINBOW ROLL
seafood wrapped, crab, cucumber, avocado, masago, shiso dust
$16
-
TRUFFLE TORO ROLL
toro, black truffle, avocado, cucumber, kaiware, sesame chili oil
$24
-
VOLCANO ROLL
spicy tuna, cucumber, torched scallop, spicy aioli, sriracha, habanero tabiko
$21
-
TOP SHELF ROLL (10PC)
snow crab, ora king salmon, bluefin tuna, avocado, cucumber
$26
-
HOT AND HEAVY (10PC)
tempura lobster tail, avocado, cucumber, tuna wrapped, chives, massage, spicy mayo, eel sauce, sriracha
$39
-
THE QUEEN BEE
tempura shrimp, avocado, salmon, spicy tuna, yuzu miso sauce, micro greens
$18
-
SO FUEGO
spicy tuna, cucumber, yelllowtail, serrano pepper, avocado, yuzu aioli
$18
-
SURF & TURF
tempura shrimp, avocado, tataki beef, niku-dare glaze, cilantro aioli, potato crisps, micro greens
$22
Traditional Makimono
Rolled Sushi-
CUCUMBER
$5
-
TUNA
$9
-
NEGIHAMA
yellowtail, scallion
$9
-
NEGITORO
minced fatty tuna, scallion
$19
-
UNAGI
freshwater eel
$11
O-Ku Nigiri
-
TUNA
togarashi spice, umeboshi, lemon zest, salt
$12
-
SALMON
truffle chive aioli, lemon zest, ikura
$12
-
ORA KING
miso aioli, black garlic salt, shiso
$11
-
YELLOWTAIL
serrano, yuzu kosho
$9
-
MADAI
yuzu marmalade, micro cilantro
$13
-
BLUEFIN OTORO
pickled wasabi, caviar
$20
-
SCALLOP
miso, caviar, chives, torched
$12
-
SALMON BELLY
truffle, lava salt, chives, torched
$14
-
FOIE GRAS
seasonal preserves, lava salt, torched
$16
-
A5 WAGYU
truffle seared, cilantro aioli, fried onion, chive
$17
Hakozushi
[Box-Style Sushi]-
GREEN EGGS & HAMACHI
spicy tuna, asparagus, wasabi, tobiko, cilantro aioli
$18
-
BLACK MAGIC
lobster, shrimp, squid ink rice, masago aioli, scallion, fried onion
$24
Teppanyaki
-
LOBSTER & WILD MUSHROOM
truffle butter, asparagus, scallion, citrus
$39
-
A5 WAGYU
highest quality japanese black cattle, 2oz min
$35 per oz
Hot Plates
-
CHICKEN TERIYAKI
seared chicken, vegetables, teriyaki
$24
-
LOBSTER FRIED RICE
cold water lobster, sesame, carrots, onions, crispy nori
$39
-
MARKET CATCH
daily preparation
MP
Nigiri [1 piece] and Sashimi [2 pieces]
-
MAGURO - BIGEYE
tuna
Nigiri $10
Sashimi $12
-
MAGURO - AKAMI
tuna
nigiri $12
sashimi $14
-
MAGURO - CHUTORO (1 Piece)
tuna
nigiri $16
sashimi $18
-
MAGURO - OTORO (1 piece)
fatty tuna
nigiri $18
sashimi $20
-
MAGURO- KAMATORO (1 piece)
fatty cheek
nigiri $20
sashimi $22
-
SAKE
scottish salmon
nigiri $9
sashimi $11
-
SAKE- SCOTTISH BELLY
salmon belly
nigiri $10
sashimi $12
-
SAKE - ORA KING
nigiri $11
sashimi $13
-
HAMACHI
yellowtail
nigiri $8
sashimi $10
-
HAMACHI BELLY
yellowtail belly
nigiri $9
sashimi $10
-
SHIME SABA
marinated mackerel
nigiri $7
sashimi $9
-
SHIMA AJI
white trevally
nigiri $11
sashimi $13
-
MADAI
red snapper
nigiri $11
sashimi $13
-
KAMPACHI
amberjack
nigiri $10
sashimi $12
-
KURODAI
black seabream
nigiri $11
sashimi $13
-
EBI
shrimp
nigiri $5
sashimi $7
-
AMAEBI
sweet shrimp
nigiri $10
sashimi $12
-
TOBIKO
aka (red), kuro (black), yuzu, or wasabi
nigiri $4
sashimi $6
-
IKURA
salmon roe
nigiri $6
sashimi $8
-
QUAIL EGG (2)
nigiri $4
sashimi $6
-
HOTATEGAI
scallop
nigiri $8
sashimi $10
-
HOKKIGAI
surf clam
nigiri $6
sashimi $8
-
UNI (1 piece)
sea urchin
MP
-
UNAGI
freshwater eel
nigiri $6
sashimi $8
-
IKA
squid
nigiri $5
sashimi $7
-
TAKO
octopus
nigiri $5
sashimi $7
-
TAMAGO
sweet egg omelette
nigiri $4
sashimi $6
-
NIGIRI + SASHIMI PLATTERS
assorted - please allow additional time
8 nigiri $60
12 sashimi $70
6 nigiri/8 sashimi $80
Omakase
-
Chef's artistic and creative multi-course tasting
AVAILABILITY LIMITED | CALL IN RESERVATION ONLY
$175 per person
Wine or Sake Pairing $50
Dessert
-
Sata Andagi
okinawan-style donuts, peanut sesame sugar, miso caramel
$13
-
Strawberry Pandan Parfait
strawberry caramel, pandan cake, toasted coconut, strawberry macaron, chantilly, strawberry pocky
$15
-
Peach Cream Cake
vanilla sponge cake, peach mousse, mint infused cream, milk crumble, raspberry sorbet, citrus mint coulis
$15
-
Dato Chokoreto (GF)
miso chocolate custard, black sesame gravel, coffee jelly, passionfruit cream
$14
-
Yuzu Baked Meringue (GF)
vanilla meringue, yuzu cream, lemon sorbet, mango lime compote
$14
-
Banana Sundae (V, GF)
banana gelato, tahini chocolate sauce, cacao masago crunch, banana chip
$15
-
Mochi
assorted flavored ice cream inside pounded sticky rice
$12
Dessert Cocktails
-
Espresso Martini
van gogh double espresso, kahlua especial, espresso, egg white
$15
-
Black Forest
licor 43, campari, cold brew, egg white
$16
-
No Apologies
cynar, faccia brutto centrebe, lime, angostura
$18
-
Black Dog
rye whiskey, whipped bailey irish cream, cinnamon, orange bitters, coffee
$18
Dessert Wines
-
SAUTERNES CHATEAU LARIBOTTE
Bordeaux, France
$12
Signature Cocktails
-
Hojicha on Holiday
hojicha infused rum, pineapple, lemon
$18
-
Ocean Martini
vodka, Roku gin, ocean brine, yuzu olive oil
$21
-
Mandalorian
blanco tequila, tangerine, lime, habanero
$16
-
Shogun
gin, basil, lemon, agave, soda water
$15
-
Lychee Martini
vodka, lychee sake, cranberry, lime
$14
-
A Timeless Classic
Suntory Toki Japanese Whiskey, lemon oil, soda
$19
-
Sugar + Spice
vodka, pepper tincture, passionfruit
$15
-
Jin Soni
orange-mint infused roku japanese gin, tonic
$20
-
Summer Break
suntory toki japanese whiskey, green tea syrup
$22
-
Pool Party
tequila, mezcal, pineapple, lime, cinnamon
$20
Spirit Free
-
Cherry-Yuzu Soda
amarena cherry, yuzu, ginger
$8
-
Matcha Limeade
matcha, house limeade, matcha sugar rim
$8
-
Imagine Dragon
tonic, lychee syrup, dragon fruit powder
$8
-
Des Tea Nation
green tea, honey, lemon, soda
$8
-
Daydream
coconut, pineapple, orange, lime, demerara
$8
Sake
-
Draft
$10
-
Yellow Can (6oz)
$17
-
Forgotten Japanese Spirit (10oz)
bottle
$45
-
Crane of Paradise
$15
-
Tears of Dawn
$15
-
Drunken Whale (24oz)
bottle
$65
-
Mana 1751 True Vision
$14
-
1000 Snowdrifts
$14
-
Chrysanthemum Water
$17
-
Bride and the Fox
$17
-
Born Gold
$19
-
Cat's Meow
$23
-
Snow Maiden
$10
-
Dreamy Clouds (10oz)
bottle
$44
-
Mio Sparkling
bottle
$32