Atlanta

truffle salt +2, chili oil +2

$6

wakame, tofu, scallion

$4

spring mix, chili mayo sauce, sesame seeds

$16

$12

togarashi, tare sauce, bonito flakes

$12

diced spicy sashimi, seasoned crispy rice, serrano, micro citrus

$20

fried yukon potatoes, truffle aioli, rosemary

$15

pork, scallion, sesame chili oil, ponzu

$17

pork belly, steamed bun, pickled onions, cucumbers, kimchi puree, cilantro

$13

assorted seasonal mushrooms with butter, nikudare sauce, chive oil, herbs

$17

shoestring beets, red onions, cherry tomato, avocado, cucumber, seaweed salad, spring mix, crispy onions, dehydrated corn, ginger dressing add-ons: chicken 10 salmon 12

$14

lobster, shrimp, baby bokchoy, mushooms, scallions, chili crisp, ponzu

$22

served with seasonal mushrooms, uni butter, and ponzu

$65

served with pickled wasabi and ponzu sauce

$90

cured egg yolk, yuzu creme fraiche, pickled onion, toasted milk bread

MP

karashi su miso sauce, pickled mustard seeds, shaved parmesan, micro cilantro

$30

daikon, shiso, pickled serrano, sriracha, ponzu

$22

yellowtail, cilantro, serrano, ponzu sauce

$22

pickled wasabi stem, chives, black volcanic salt, truffle ponzu

$20

a sampling of Salmon Usuzukuri, Hamachi Carpaccio, and Tuna Crudo

$32

otoro tartare, pickled wasabi stem, uni, truffle ponzu, scallion, caviar

$35

raditional sauce, steamed rice, sautéed vegetables, sesame seeds

$22

root vegetable purée, sautéed vegetables, au jus, togarashi, micro citrus

$30

grilled tofu, carrot, potato, curry, scallion

$22

medium rare salmon, miso glaze, sunchoke, spinach, mushroom

$27

reservation is required, 24 hr notice

175/pp $175

multi course tasting menu

125/pp $125

buttered-poached lobster, asparagus, cilantro aioli, black volcano salt

$16

aburi salmon, cilantro aioli, salmon roe, maldon salt, and micro cilantro

$14

aburi hokkaido hotate, avocado, homemade XO sauce, yuzu tobiko, shiso, and micro cilantro

$16

negidare, braised mushroom, spring onion

$23

yuzu creme fraiche, tamari, sweet potato crunch

$22

tempura chilean seabass, avocado, asparagus, yuzu aioli, togarashi, bell peppers, micro citrus

$16

$6

$10

$5

$5

Fresh salmon

NIGIRI $6

SASHIMI $8

Salmon belly

NIGIRI $8

SASHIMI $10

Yellowfin tuna

NIGIRI $9

SASHIMI $11

Bluefin Tuna

NIGIRI $10

SASHIMI $14

Fattiest tuna

NIGIRI $16

SASHIMI $22

Cooked shrimp

NIGIRI $4

SASHIMI $6

Snow crab

NIGIRI $7

SASHIMI $10

Freshwater eel

NIGIRI $7

SASHIMI $10

Sea bream

NIGIRI $7

SASHIMI $9

Mackerel

NIGIRI $6

SASHIMI $8

Yellowtail

NIGIRI $7

SASHIMI $9

Yellowtail belly

NIGIRI $8

SASHIMI $10

Sea urchin

MP

Hokkaido scallop

NIGIRI $7

SASHIMI $9

Salmon roe

NIGIRI $6

SASHIMI $9

Smelt roe

NIGIRI $4

SASHIMI $6

Greater Amberjack

NIGIRI $8

SASHIMI $10

Striped jack

NIGIRI $9

SASHIMI $12

Octopus

NIGIRI $5

SASHIMI $7

$75

$80

$85

shiitake mushroom bacon, chives, KBBQ sauce

MP

smoked yellowtail, grape tomato, pesto, garlic ponzu

$12

soy-brushed salmon, cilantro aioli, caviar

$12

blue crab, garlic butter, yuzu kosho

$8

otoro, black truffle, caviar

$20

marinated white anchovy, avocado, tomato

$7

seared salmon belly, miso glazed

$12

black cod, miso glaze

$13

maguro, cilantro aioli, sesame chili oil, green onion

$14

avocado, ponzu, black truffle, truffle salt, sweet potato crunch

$14

tempura lobster, squid ink rice, masago aioli, chives, crispy onions

$30

spicy tuna, salmon, yellowtail, tuna, avocado, yuzu tobiko, shiro ajo sauce

$22

paper-thin sliced lemon, salmon, lump crab, cucumber, eel sauce

$20

spicy salmon, cucumber, topped with torched salmon and spicy aioli, sweet soy glazed, green onion, and lime juice mist

$17

spicy tuna, shrimp tempura, avocado, topped with crab salad , sweet soy glaze, spicy aioli, crispy onions

$19

asparagus, cucumber, avocado, marinated shiitake, pickled ginger, kimchee honey sauce, sweet potato crunch

$15

yellowtail, avocado, serrano pepper, spicy tuna, cucumber, sriracha dot topped

$18

crispy soft-shell crab, cucumber, topped with masago aioli and wasabi tobiko

$18

shrimp tempura, spicy tuna, cucumber, eel, avocado, togarashi, eel sauce

$22

shrimp tempura, avocado, diced salmon, onion, ceviche sauce, sweet potato crunch

$20

shrimp tempura, avocado, lump crab, topped with tuna, masago aioli, lime zest

$20

spicy tuna, crab salad, avocado, tempura eel, wasabi aioli, sweet soy, micro cilantro

$20

wagyu beef-topped & torched, fried lobster, asparagus, roasted bell pepper, Japanese tare, crispy leeks, truffle salt

$35