Raleigh
Menus
Gluten-Free Dinner Menu
Starters
-
Miso Soup
$4
-
Seaweed Salad
$6
-
Garden Salad
Carrot ginger dressing
$8
-
Kimchi / Cucumber Salad
$5
-
Tsukemono
Japanese pickled veggies
$5
-
Edamame
Traditional $5
Pink Himalayan salt & truffle oil $7
Spiced Chili $6
Chefs Specialties
-
Carpaccio*
$13
Hamachi - serrano, momiji, shiso oil
Scallop - xo sauce, yuzu tobiko
-
Usuzukuri*
Salmon, black volcanic salt, wasabi stem, truffle ponzu
$16
-
White Fish Crudo*
Featured fish, basil pesto, pink salt, lime, evoo, fried onion
$15
-
Poke*
Tuna, salmon, squid, seaweed salad, cucumber, tropical fruit
$16
-
Naruto Maki*
Cucumber wrapped, snow crab, spicy tuna, avocado, asparagus, truffle ponzu
$15
-
O-KU Shrimp
Spicy aioli, fried shallots, greens
$14
-
Dillon Shrimp
Sweet chili sauce, crushed peanuts
$14
-
Summer Roll
Trio of fish, avocado, mixed green, cilantro, wasabi remoulade, potato crisps, sesame sauce
$12
-
Lobster Temaki
Poached lobster, asparagus, chives, black volcanic rock salt
$18
-
Blistered Shishito Peppers
Sweet garlic chili soy
$9
-
Tartare*
O-Toro - caviar, quail egg, wasabi aioli, shallot $23
Tuna - Asian pear, avocado, pickled mustard green $16
-
Wagyu Fritters
Taro, minced wagyu, tonkatsu sauce, wasabi remoulade
$13
Omakase
-
Creative Multi-Course Tasting*
PP $100
-
Wine & Sake Pairing
PP $45
Nigiri * & Sashimi*
(1pc) (2pc)-
Maguro
Red tuna
$4.50
-
O-Toro
Fatty bluefin tuna
MP
-
Sake
Scottish salmon
$3.50
-
Ora King
New Zealand salmon
$5
-
Madai
Sea bream
$4
-
Hirame
Fluke
$3.50
-
Kanpachi
Yellow jack
$4
-
Shima Aji
Striped jack
$4
-
Ikura
Salmon roe
$3.50
-
Uni
Sea urchin
MP
-
Tobiko
black, red, wasabi
$3
-
Zuwai Gani
Snow crab
$6.50
-
Hotate
Scallop
$4
-
Hamachi
Yellowtail
$4
-
Unagi
Freshwater eel
$3.50
-
Tako
Octopus
$3
-
Amaebi
Sweet shrimp
$5.50
-
Featured Fish
MP
-
Nigiri / Sashimi Combo
Assorted (please allow additional time)
$35
$50
$70
O-Ku Nigiri*
(1pc.)-
Akami Tuna
Momiji oroshi aioli, garlic chives, chili tempura flakes
$6
-
Hamachi Sunazuri
Hamachi belly, jalapeño shiso pesto, shishito, arugula
$6
-
Sujiko Salmon
Yuzu yogurt, kaiware, lemon zest
$6
-
Snow Crab
Snow crab, truffle butter, wasabi remoulade, garlic chip
$6
-
Oooh Toro
Sturgeon caviar, fresh wasabi
MP
-
Sea Bream Marmalade
Chives, finger lemon, citrus marmalade, ume salt
$6
-
Wagyu A-5
Pickled wasabi, micro basil
$12
Robata Yaki
-
Hanger
Wagyu hanger steak
$16
-
Yakitori
Chicken, scallions, Japanese seven spice
$9
-
Salmon
Hydro lettuce, wasabi remoulade, sweet chili sauce
$11
-
Ise Ebi
½ lobster, yuzu butter, mango salsa
$20
-
Surf & Turf
Wagyu steak & cold water lobster
$33
-
Hamachi Kama
Yellowtail cheek, ponzu
$15
Hot Dish
-
Chicken Teriyaki
Seasonal vegetables, steamed rice
$18
-
Yuzu Miso Black Cod
Sesame soy sweet potato noodle, bok choy
$25
Hakozushi
-
Black Magic
Lobster, shrimp, squid ink rice, spicy masago aioli, chives, shallot
$21
-
Hamachi Crunch
Yellowtail, jalapeño miso aioli, crispy rice puff, serrano, black volcano salt
$16
Signature Maki
-
O-KU
Snow crab, mango, hamachi, wasabi remoulade, soy glaze, sriracha, micro greens
$16
-
Katana
Wagyu, tempura shrimp, avocado, spicy aioli, sweet soy glaze
$16
-
Yasai
Shiitake, cucumber, avocado, asparagus, Japanese pickle, mango salsa
$12
-
Rainbow*
Seafood wrapped, tempura shrimp, avocado, cucumber
$15
-
Spicy Tuna Crunch
Spicy tuna, cucumber, tempura crunch
$11
-
Tuna Wrap
Spicy tuna, English cucumber, big eye tuna, spicy aioli, sweet soy
$14
-
Black Widow
Soft shell crab, snow crab, tobiko, cucumber, avocado, squid ink rice, kimchi aioli, asparagus, soy glaze
$15
-
Potato Roll
Shrimp tempura, jicama, sweet soy glaze, mango purée
$14
-
Hurricane
Eel, lobster, kimchi, salmon, sweet soy glaze wasabi remoulade
$19
Classic Maki
-
Tekka
Tuna
$8
-
Negi Hama
Yellowtail, scallion
$8
-
Sake
Salmon
$7
-
Ume Shiso
cucumber, shiso, plum paste
$6
-
Kappa
Cucumber
$5
Beverages
Cocktails
-
The Path of Enlightenment
Gin, lemongrass, serrano peppers, lemon blueberries, cucumber
$11
-
Sugar & Spice
Habanero vodka, citrus, passion fruit, sugar rim
$12
-
Shogun
London dry gin, basil, agave nectar, lemon
$11
-
Pom-Tequi
Blanco tequila, pomegranate, coconut cream time, togarashi salt
$11
-
Winter Is Coming
Gin, blackberry cinnamon, brown sugar anise, lemon soda
$12
-
What's Ll-Chee?
Picker's vodka, jasmine ginger syrup, lychee, citrus
$12
-
Yuzu Meet Me on The Eastside
Vodka, elderflower liqueur, spiced cranberry sauce, yuzu, sugar
$13
-
Gettin’ Apple Sauced
Bourbon, apple butter, apple cider, maple, cinnamon
$12
Sake
4 oz | BLT-
Bushido: Way of The Warrior,
Ginjo Genshu / Draft
4 oz $8
-
Blue Ribbon,
Chokaisan Junmai Daiginjo, Akita / 10oz
BLT $48
-
Shinpaku, Nanbu Buin,
Junmai Daiginjo, Tohoku / 24 oz
BLT $82
-
Black & Gold,
Junmai-shu, California / 25 oz
4 oz $10
BTL $54
-
Chrysanthemum Water,
Kiktusul Junmai Gino, Niigata / 60oz
4 oz $11
BTL $90
-
Dragon God,
Ryujin Kakushi Ginjo Namazume, Gurma / 24oz
4 oz $12
BTL $59
-
36 Samurai,
Kikuisami Junmai, Yamagata / 24 oz
4 oz $10
BTL $54
-
Forgotten Japanese Spirit
Bunraku Junmai Yamahai Saitama / 10 oz
$29
-
Drunken Whale
Suigei Tokubetsu Junmai, Kochi / 24 oz
BTL $56
-
Yellow Can
Funaguchi Kikusui, Nama Genshu, Niigata / 34 oz
4 oz $10
BTL $63
Nigori
-
The Violet One,
Sho Chiku Bai Ginjo Nigori, California / 24 oz
4 oz $9
BTL $48
-
Snow Maiden
Tozai Junmai Nigori, Kyoto / 24 oz
4 oz $10
BTL $50
-
Dreamy Clouds
Rihaku Tokubetsu Junmai Nigori, Shimane / 12 oz
BLT $34
Sparkling
-
Mio
Shirakabe Gura Sparkling, Nada / 24 oz
4 oz $9
BLT $48
-
Otterfest
Asahi Dassai 50 Sparkling, Nigori, Yamaguchi / 10 oz
BLT $45
Beer
Draft (16 oz)-
Rotating Local IPA
$8
-
Lynnwood Mosaic
American Pale Ale, Raleigh, 6.25%
$8
-
Sapporo
Lager, Japan. 5%
$6
-
Fullsteam Paycheck
Pilsner, Durham. NC 4.5%
$7
-
Bushido: Way of The Warrior
4 oz Draft Sake, Kyoto, Ginjo Genshu, 18%
$8
Bottles
-
Lynnwood Hop on Top
American IPA, Raleigh. NC 7% (16 oz)
$8
-
Hitachino Nest White Ale
Belgian White Ale, Japan, 5.5% (12 oz)
$11
-
Hitachino Nest Espresso
American Imperial Stout, Japan, 7% (12 oz)
$10
-
Mother Earth Endless River
Kolsch, Kinston, NC 5% (12 oz)
$6
-
Anderson Valley Seasonal
Gose, California, 4.2% (12 oz)
$7
Spirit Free Cocktails
-
White Dragon
Lychee, lime, jasmine tea, ginger
$6
-
Yuzu Cherry Soda
Yuzu juice, dark cherry
$6
Sparkling Wine
-
Prosecco, Bisol Jeio,
Veneto, Italy NV
$11
$43
-
Cremant De Loire Brut, Langlois-Chateau
Alsace, Francs NV
$56
-
Brut, Taittinger "La Francaise”
Champagne, France NV
$80
-
Brut Rose, Louis De Grenelle
Saumur-Loire Valley, France NY
$12
$47
-
Brut Rose, Barnaut "Authentique",
Champagne, France NV
$110
White Wine
Crisp & Light
-
Pinot Grigio, Torre Di Luna
Veneto, Italy ‘18
$10
$39
-
Pinot Blanc, Gustave Lorentz “Reserve”
Alsace, France 16
$45
-
Sancerre, Gerard Fiou,
Loire Valley, France ‘18
$58
-
Sauvignon Blanc 3 Brooms
Marlborough, New Zealand ‘18
$11
$43
-
Chenin Blanc, Chateau Des Hauts De Sanziers,
Saumur, Loire Valley, France “17
$13
$51
-
Rose, Floriography
Provence, France ‘17
$11
$43
Exotic & Aromatic
-
Pinot Gris, Sokol Blosser
Willamette Valley, Oregon "17
$49
-
White Blend, Tablas Creek “Cotes De Tablas”
Paso Robles, California "16
$58
-
Sauvignon / Semillon, Constantia Glen "Two"
Constantia, South Africa ‘16
$85
-
Riesling, Kintsugi
Willamette Valley, OR 2018
$12
$47
-
Riesling, Dr Loosen Spatlese Urziger Wurzgarten,
Mosel, Germany "17
$60
Lush & Layered
-
Chardonnay, Hahn Family,
Monterey, CA 2017
$11
$43
-
Chardonnay, Catena Alta
Mendoza, Argentina "15
$65
-
Pouilly-Fuisse, Bouchard Aine & Fils
Burgundy, Francs ‘17
$72
Red Wine
Light & Fruit Driven
-
Pinot Noir, Evolution
Willamette Valley, Oregon "17
$11
$43
-
Pinot Noir, Ken Wright
Willamette Valley, Oregon "16
$58
-
Pinot Noir, Cristom “Mt Jefferson’
Willamette Valley, Oregon '16
$85
-
Pinot Noir, Elk Cove "La Boheme",
Willamette Valley, Oregon "16
$105
-
Pinot Noir, Steele Winery
Cameros, California "15
$14
$51
-
Pinot Noir, Yealands “Awatere Valley"
Marlborough, New Zealand “14
$47
-
Cotes De Nuits-Villages, Domaine Gachot Monnot,
Burgundy, France “17
$86
Spicy & Rustic
-
Cotes-Du-Rhone, Domaine De Chateaumar "cuvee Bastien’,
Rhone Valley, France "18
$38
-
Chateauneuf-Du-Pape, Saje
Rhone Valley, France "16
$95
-
Syrah + Essay
Western Cape South Africa "17
$9
$35
-
Cabernet Franc, Laurent Herlin “Terre D'adoption",
Bourgueil, France
$52
-
Tempranillo, Telmo Rodriguez “LZ”
Rioja, Spain 17
$11
$43
Bold & Complex
-
Cabernet Franc, El Enemigo, Mendoza,
Mendoza, Argentina "15
$62
-
Malbec / Bonarda, Tikal "Patriota’
Mendoza. Argentina "16
$12
$47
-
Malbec, Achaval Ferrer
Mendoza, Argentina "16
$58
-
Saint-Estephe, Beau-Site "Cru Bourgeois’,
Bordeaux, France "13
$95
-
Cabernet Sauvignon, Athena
California 2016
$11
$43
-
Cabernet Sauvignon, Brown “Heritage”
Columbia Valley, Washington State "16
$47
-
Cabernet Sauvignon, Sailor's Grave
Napa Valley, CA “16
$69
-
Cabernet Sauvignon, Eberle
Paso Robles 2016
$15
$59
-
Cabernet Sauvignon, Starke Conde "Three Pines"
Jonkershoek Valley, South Africa "15
$85
-
Cabernet Sauvignon, Cain “Benchlands*
Napa County, CA “09
$90
Dessert
Dessert
-
Ice Cream Mochi
Red bean, green tea, mango
$6
-
Sorbet
Passionfruit, mango, coconut
$7
-
Sesame Carrot Cake
Carrot ginger roulade, mandarin cream cheese black sesame ice cream
$9
-
Chocolate Bento Box
Chocolate-miso molten cake, puffed rice, green tea ice cream
$9
-
Sata Andagi
Okinawan style donut holes, ginger sugar, miso caramel
$9
After Dinner Drinks
-
Right Side Up
Kahlua, pineapple juice, and coconut cream
$12
-
Japanese Whiskey
Nikka Malt $18
Nikka Coffrey Grain $18
Suntory Toki $10
-
Scotch
Johnny Walker Black $9
Glenlivet 12 $11
Macallan 18 $32
Oban 14 $16
-
Cordials / Misc
Aperol $8
Campari $9
Fernet Branca $8
Green Chartreuse $13
Pimms $8
Remy 1738 $16
Lillet Blanc $6
Lillet Rose $6